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137
FUNCTION
4
5
6
7
8
9
10
11
12
SW
EE
T
SU
PE
R R
AP
ID
700 g
SU
PE
R R
AP
ID
900 g
QU
IC
K
BR
OW
N B
RE
AD
DO
UG
H
BA
GE
L D
OU
GH
JA
M
BA
KE
LOAF
500 g
700 g
900 g
700 g
900 g
900 g
900 g
-
-
-
-
DELAY TIME
3:17-
13:00
3:22-
13:00
3:27-
13:00
-
-
-
3:55-
13:00
1:30-
13:00
2:00-
13:00
-
-
PREHEAT
30 m
KNEADING 1
5 m
5 m
5 m
13 m
9 m
3 m
5 m
5 m
20 m
15 m
PAUSE
5 m
5 m
5 m
5 m
10 m
5 m
KNEADING 2
20 m
20 m
20 m
5 m
20 m
20 m
10 m
RISE 1
39 m
39 m
39 m
39 m
60 m
KNEADING 3
10 s
10 s
10 s
10 s
RISE 2
25 m
50 s
25 m
50 s
25 m
50 s
25 m
50 s
KNEADING 4
5 s
5 s
5 s
10 s
RISE 3
51 m
55 s
51 m
55 s
51 m
55 s
10 m
9 m
44 m
50 s
90 m
BAKE
50 m
55 m
60 m
35 m
40 m
90 m
60 m
50 m
60 m
WARM
1 h
1 h
1 h
1 h
1 h
1 h
1 h
-
-
60 m
TOTAL TIME
3:17
3:22
3:27
0:58
0:58
1:43
3:55
1:30
2:00
1:05
1:00
Cleaning and maintenance
Before using the appliance for the irst time, clean the
●
baking tin and the kneading peg thoroughly using a mild
detergent (do not immerse the baking tin into water).
It is highly recommended to coat the new baking tin and
●
the kneading peg with heat resistant fat before using
them for the irst time and let them heat in the oven for
about 10 minutes. After cooling down, remove the fat
from the baking tin using a paper towel. Thanks to this
operation, the non-stick coating will be protected. Repeat
this operation from time to time.
Wait until the appliance completely cools down before
●
cleaning or storing. It takes about half an hour for the
appliance to cool and to be ready again for baking and
kneading.
Unplug the appliance and wait until it cools down before
●
cleaning. Use a mild detergent. Never use chemical
cleaning agents, gasoline, oven cleaners or any
detergent that can scratch or damage the coating.
Remove all the ingredients and crumbs from the lid,
●
casing and baking compartment with a moist towel.
Never immerse the appliance into water or ill the baking
compartment with water!
For easy cleaning the lid can be removed by positioning
●
it vertically and pulling it out.
Wipe the outside of the baking tin with a damp cloth. The
●
inside of the tin can be washed with dishwashing liquid.
Do not immerse the tin into water.
Clean the kneading pegs and the drive shaft immediately
●
after use. If the kneading pegs remain in the tin, it will
be dificult to remove them afterwards. In such a case ill
the container with warm water and leave for 30 minutes.
Next remove the kneading pegs.
The baking tin has a non-stick coating. Do not use
●
metal objects that could scratch the coating. The color
of the coating will change during the course of use. This
is a normal situation. This change does not affect the
effectiveness of the coating in any way.
Make sure the appliance has completely cooled down
●
and is dry before storing. Store the appliance with the
lid closed.
Содержание
- 61 Убедитесь, что Вам понятны все вышеприведен; Техническая характеристика
- 63 ФАЗЫ РАБОТЫ УСТРОЙСТВА; ФУНКЦИЯ
- 66 Очистка и консервация; Не; ВОПРОСЫ И ОТВЕТЫ НА ТЕМУ ЭКСПЛУАТАЦИИ ХЛЕБОПЕЧКИ
- 67 KЛАССИЧЕСКИЕ РЕЦЕПТЫ
- 69 ПРАКТИЧЕСКИЕ СОВЕТЫ
- 70 Решение приведенных выше проблем:; Следите за тем, чтобы
- 71 В хлебопечку ингредиенты надо закладывать; Рецепты для выпечки в хлебопечке
- 72 Экология – забота о окружающей среде; Не выбрасывайте прибор вместе с коммунальны