Redmond RMC-M4510 - Инструкция по эксплуатации - Страница 24

24

•  Before you start cleaning the appliance, make sure that it is unplugged and has com-

pletely cooled down. Use soft cloth and mild soap to clean.

DO NOT use a sponge or tissue with hard or abrasive surface or abrasive pastes. Do not use 

any chemically aggressive substances or any other agents that are not recommended for clean

-

ing items that contact food.
DO NOT immerse the appliance in water or wash under running water!

•  Be careful when cleaning silicone parts of the multicooker, because damaged or deformed 

parts may lead to malfunction of the unit.

•  Clean the housing when necessary. The cooking bowl, inner lid, removable steam valve, 

and  safety  valve  need  to  be  cleaned  after  each  use.  Condensate,  accumulating  during 

cooking, needs to be removed after each use. Clean the interior of the cooking chamber 

when necessary.

To Clean the Housing

Use soft damp cloth or sponge to clean the housing. If necessary, use a mild soap solution and 

wipe the surface dry to remove soap residue and water spots.

To Clean the Bowl

Wash the bowl by hand, using soft sponge and mild soap, or in a dishwasher (following its manu-

facturer’s recommendations).
If necessary fill the bowl with warm water, let soak, and clean. Wipe the outer surface of the bowl 

dry before positioning it back inside the multicooker.
When the multicooker is used on a regular basis, inner non-stick coating of the bowl may partially 

or completely change color, which does not indicate a defect.

To Clean Inner Lid

1.  Open the main lid. Press 2 plastic holders located in the lower part of its inner side.
2.  Remove inner lid and pull the sealing ring out of the rim.
3.  Wipe the surfaces of both lids with a damp cloth or sponge. If necessary, wash inner lid 

and sealing ring with mild soap and rinse under running water. It is not recommended to 

use dishwashing machine. Wipe both lids dry.

4.  Place sealing ring back into its original position. Ensure that the ring is securely in place.
5.  Position inner lid into lower slots, align with the main lid, and slightly press until it clicks 

into place.

To Clean Removable Steam Valve

Steam valve is located on the main lid of the appliance and consists of inner and outer casings.

1.  Carefully pull the outer casing holding it by the ledge, to remove.
2.  Press plastic holder on the inner casing to separate the two casings from each other.
3.  Remove the silicone sealing insert, if necessary. Rinse all parts of the steam valve.

4.  Reassemble the valve in reverse order of disassembly. Place sealing insert back into its 

original position, align ledges of the inner casing with corresponding slots on the outer 

casing, and press until they click into place. Screw the cap back onto the steam valve, 

cover with the outer casing, and press until it clicks into place.

CAUTION! Do not twist or stretch sealing insert to avoid its deformation.

To Remove Condensateа

Condensate accumulates in the special cavity on the housing around the bowl. Wipe off any 

condensate remaining around the bowl with a dry cloth or tissue after each use.

To Clean Cooking Chamber

Compliance with the user manual guidelines minimizes the risk of food particles or liquids 

accumulating inside the cooking chamber. However, if the inside of the chamber gets dirty, 

clean it to prevent improper operation or malfunction of the unit.

Before  cleaning  cooking  chamber  ensure,  that  the  multicooker  is  unplugged  and  has  com

-

pletely cooled down!

Walls of the cooking chamber, surface of the heating disk, and the casing of central thermal 

sensor  (located  in  the  middle  of  the  heating  disk)  can  be  cleaned  with  a  damp  (not  wet!) 

sponge or cloth. Remove any traces of soap or detergent if using any to prevent unwanted 

odours during cooking.

If  there  is  a  foreign  object  in  the  cavity  around  central  thermal  sensor,  carefully  remove  it 

using tweezers, trying to avoid pressing on the casing of the sensor. Clean heating disk with 

a damp medium-hard sponge or synthetic brush, if necessary.

When the multicooker is used on a regular basis, heating disk may partially or completely change 

color, which does not indicate a defect and does not affect proper operation of the unit.

Before repeated operation or storage completely dry all parts of the appliance. Store the as-

sembled appliance in a dry, ventilated place away from heating appliances and direct sunlight. 

During transportation and storage, do not expose the device to mechanical stress, that may 

lead to damage of the device and/or violation of the package integrity.

Keep the device package away from water and other liquids.

V.  CO O K I N G T I P S

Common Cooking Mistakes and Ways of Solving Them

This table familiarizes you with the practical tips and solutions to some common problems 

you may experience when using the multicooker.

THE DISH IS UNDERCOOKED

Possible Causes

Solving the Problem

The  lid  of  the  device  was  either  open  or  was  not 

closed properly

Try to avoid opening the lid while cooking. Close the lid until it clicks 

into place. Make sure that the rubber sealing ring located on the inner 

side of the lid is not deformed or damaged in any way