Moulinex Simply Cook MK622832 - Инструкция по эксплуатации - Страница 59

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•  Fill with cold water or meat/vegetable broth, up to the corresponding 

“CUP” mark printed in the bowl.

For example, if you are cooking 2 cups of rice: 

2 

2 x =

•  Close the lid and select   (RICE/CEREAL menu) according to the 

instructions provided in the “HOW TO GET STARTED?” section.

•  The screen will display 

. 

•  Press on the Start Key  . The indicator will stop blinking and remain ON. 
•  The display will flicker 

, the cooking process is launched.

•  When the rice is ready, the multicooker will automatically switch to keep 

warm . The green indicator   will turn ON.

•  Once the green light is ON, stir the rice and then leave it in the 

multicooker for a few minutes longer in order to get perfect rice with 
separated grains. 

Note: Always add the rice first otherwise you will have too much water.

This table below gives a guide to cook rice:

TIPS:

 These recommendations are indications only. You may adjust the 

water quantity depending on your taste.

This menu allows to cook meat and vegetables in sauce.

•  You can use this menu to slow cook at low heat ( by selecting temperature 

80°C / 90°C) for  longer hours in order to have a more tender meat 
texture ( up to 8h).

•  Setting up at 100°C / 120°C will allow to cook faster.
•  Your amount of ingredients and liquid should not exceed the maximum 

marking 8 in the pot.

TIPS:

 For tastier results, we suggest to brown your meat and/or onions with 

some oil on the FRY menu 

 for few minutes before starting to cook with 

the STEW/SLOW COOK menu  .

NB: The cooking time may vary depending on the size of your 

ingredients.

8. 

RICE/CEREALS Menu

This menu uses Fuzzy Logic technology to cook your rice for a perfect 

fluffy result. It will automatically adjust the cooking time and 

temperature according to your quantity of ingredient to be cooked. For 

this menu, you cannot set-up the cooking time, it is automatic.

TIPS FOR COOKING PERFECT RICE

RECOMMENDATIONS FOR BEST RICE COOKING

Before cooking, measuring the rice with measuring cup and rinse it (except 
for risotto rice). 
•  Measure your quantity of rice to be cooked, using the cup provided  with 

this appliance (ex: 1 cup, 2 cups, etc)

1 cup =

~150g raw rice

•  Rinse your rice first to remove part of the starch in order to avoid a sticky 

result.

•  Pour the rinsed rice into the bowl , evenly.