Moulinex Simply Cook MK622832 - Инструкция по эксплуатации - Страница 57

107

106

EN

MENU DETAILS

1. 

STEAM Menu

This cooking menu allows to cook dumplings, fish, meat, vegetables in 

a healthy way, thanks to hot vapor, allowing to limit the use of oil and 

to preserve more vitamins and nutrients than frying or boiling. You can 

use this menu to cook nutritious solid food for your child.

•  Pour 600ml to 1L of water into the cooking bowl . It is recommended not 

to exceed the marking level  4 inside the cooking bowl, for faster preheat.

•  For your reference, graduation 2 inside the pot = 600ml. Graduation 3 = 

900ml, Graduation 4 = 1.2L

•  Place your ingredients in the steam basket provided with the appliance, 

then place the basket on the cooking bowl.

•  Close the lid. Then select the  STEAM menu  .

•  TIPS:

 the smaller the ingredients, the faster to cook.  Here are some 

cooking times for your reference:

Food

Estimated cooking time*

(based on 600ml water)

Potatoes

 (halves ~ 50gr each)

25 mins

Potatoes 

(slices, ~ 5 mm thick)

15 mins

Broccoli / Cauliflower

20 mins

Carrots 

(chunks)

30 mins

Carrots 

( slices ~ 0.5mm thick)

15 mins

Salmon

15 mins

Meat patties

15 mins

Dumplings

30-45 mins

* Preheat time is included. Cooking time may vary depending on the size 

and amount of your ingredients, but also by the amount of water put into 

the cooking pot.

NB: Be careful as the steam basket will be hot after cooking. If you wish 

to remove the steam basket from the cooking pot, it is recommended 

to use oven gloves.

– Press on TIMER Key   (key 16) , then   and/or   ( key 13 & 14) to 

adjust the cooking time according to your recipe.

– Press on TEMPERATURE Key   ( Key 15), then   and/ or   ( key 13 & 

14) to adjust the cooking temperature according to your recipe.

3. ADJUSTING YOUR PARAMETERS DURING COOKING

•  You can modify your cooking time and temperature any time during cooking 

(except for    Keep Warm and    (Rice/Cereal menu, and   (Steam) 

which you can only adjust the cooking time.

•  If you wish to modify your preset cooking time and temperature, select 

the related key and follow the same instruction as previously stated.

•  You can open the lid anytime during cooking to add extra ingredients or 

check the cooking status.

•  For Rice cooking and Baking, it is not recommended to open the lid before 

the near completion of the program and especially not for a prolonged 
time during the cooking process, as it will influence the cooking result.

4. ON COMPLETION OF COOKING

•  Open the lid
•  Gloves must be used when manipulating the cooking bowl and steam 

basket.

•  You can serve food with the spatula or ladle provided with the appliance. 

NB: It is not recommended to use metallic ustensile to manipulate 

food inside the cooking bowl, as it may deteriorate the cooking pot.

•  Reclose the lid to keep the food warm.
•  If the menu you used does not have an automatic keep warm, you can 

press on Keep warm/cancel key to activate the keep warm manually at 
the end of the cooking cycle.

•  If the menu is in keep warm status , the light indicator will be ON. 
•  If you wish to turn off the Keep warm mode, you can simply press on 

Keep warm/cancel key. The related LED indicator will turn off.

5. TURNING OFF THE DISPLAY

•  You can unplug the appliance after use, to turn OFF your appliance.
•  To turn the screen OFF, you can also have a long press (~5 secs) on the 

START key until a beep sound is heard. 

•  To turn the screen ON again, press on any key from the interface.