Fulgor Milano FUO 6009 MT MBK - Инструкция по эксплуатации - Страница 64

EN

26

20 - Sabbath Mode & Meat Probe Function

Sabbath Mode

1. Rotate selector to BAKE and set the desired temperature by 

the +/- knob.

2. Press and hold +/- knob for 5 seconds. “SAb” will appear 

and flash on oven control knob indicating Sabbath mode 

has been initiated. From this point it is no longer possible to 

change the temperature by turning the +/- knob.

3. Turn cooking mode selector to OFF or to any other cooking 

mode to stop the Sabbath function.

NOTE:  The sabbath mode function can only be set within the 

first 10 seconds after choosing ‘bake’ mode or after 

the set of temperature changing.

Modes or features disabled while in Sabbath 

Mode is running:

• 

Sabbath Mode sets the oven to remain on in a BAKE setting.

• 

Available only in manual setting not timed cooking.

• 

The display(s) will not indicate temperature and time, only 

SAB  is showed.

• 

72 Hours max duration in manual.

• 

All tones and chimes are disabled.

• 

Minute minder function is disabled.

• 

All time functions changing are disabled.

• 

Oven light status will remain always in the ON state when 

the oven is in Sabbath Mode.

Meat Probe Function if present

This oven is provided with the meat probe feature to sense the 

temperature inside meat and stop cooking as soon as the set 

value is reached.

The following modes can be selected to work 

with the meat probe:

CONVECTION BAKE

CONVECTION ROAST

BAKE

CONVECTION BROIL

Other modes are not allowed to start if the probe is inserted. 

The 

P

 of 

165P

 (in Fahrenheit) or 75P (in Celsius) text and 

Meat Probe symbol flashes when the mode is not valid for 

cooking with probe or the probe is removed during cooking. In 

this case the heating elements are de-energized and the control 

automatically switches in OFF condition, showing the time of 

the day.

Activation Methods

1. Once the probe has been inserted in its receptacle and 

detected by the control turn the cooking mode knob into 

a valid position, the 165P (75

°

C) text appears on the 4 

DIGITS display. 

2. Once a valid cooking mode is started the probe can been 

inserted in its receptacle and detected by the control, the 

165P (75°C) text appears on the 4 DIGITS display.

The meat probe standard temperature

 75°C (165°F)

 flashes 

on display for 5 seconds. Using the + / - knob, it’s possible to 

change the probe set.

The standard probe temperature set-point is 

75°C (165°F)

.

The allowed range is between

 50°C (120°F)

 and 

99°C 

(210°F)

.

The maximum cavity temperature during cooking with meat 

probe is

 250°C (480°F)

After 5 seconds the value on the display is accepted and the 

control starts cooking. The actual oven temperature is now 

shown on the 4 digits display.

Start from ambient temp.

The  current probe temperature is 

showed from 40˚C (105˚F)

The current probe temperature is 

showed until the set is reached.

end cooking.

As soon as the set probe temperature is reached, the control 

beeps indicating the end of cooking and stops the oven.

Press +/- knob once to check the probe set temperature.

Press +/- knob twice to change the oven setting temperature. 

When it’s flashing turn the +/- knob to modify the value.

After 5 second the current oven temperature is shown 

automatically on the 4 digits display.

Always turn the cooking mode to the OFF position after the 

end of cooking has automatically turned off the oven so it is 

properly reset for the next time it is used.

Automatic time functions are disabled when using the meat 

probe, only the minute minder can be set.

When activated the Minute Minder have to work in background.