Kuppersberg HK 616 - Инструкция по эксплуатации - Страница 67

67

ENGLISH

TECHNICAL PASSPORT

Build-in Microwave Combination Oven

The ceramic clips

ENERGY EFFICIENT USE

1.  Remove all accessories, which are 

not necessary during the cooking & bak-

ing process.

2.  Do not open the door during the 

cooking & baking process. 

3.  If you open the door during cook-

ing & baking, switch the mode to “Lamp” 

(Without change the temperature set-

ting).

4.  Decrease the temperature setting 

in not fan assisted modes to 50°C at 

5min to 10min before end of cooking & 

baking time. So you can use the cavity 

heat to complete the process.

5.  Use “Fan Heating”, whenever pos-

sible. You can reduce the temperature by 

20°C to 30°C.

6.  You can cook and bake using “Fan 

Heating” on more than one level at the 

same time.

7.  If it is not possible to cook and 

bake dierent dishes at the same time, 

you can heat one after the other to use 

the preheat status of the oven.

8.  Do not preheat the empty oven, 

if it is not required. If necessary put the 

food into the oven immediately after 

reaching the temperature. indicated by 

switching  o  the  indicator  light  the  first 

time.

9. 

Do not use reflective foil, like alu

-

minum foil to cover the cavity floor. 

10.  Use the timer and or a tempera-

ture probe whenever possible. 

11. 

Use  dark  matt  finish  and  light 

weighted baking molds and containers. 

Try not to use heavy accessories with 

shiny surfaces, like stainless steel or 

aluminum.

12.   Do not use microwave function 

without any food in the cavity.