La Pavoni LPSGEV03EU - Инструкция по эксплуатации - Страница 29

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25

EN

stop. 

5–3. DISPENSING HOT WATER

•

Before dispensing hot water, make 

sure that the service boiler is on 

(Switch (

31) in position “I”) and under 

pressure (Pressure gauge (

4) indicates 

1.1 –1.3 bar)

•

Place a container under the nozzle (

9).

•

Turn the hot water knob (

6) 

anticlockwise to dispense hot water.

•

When you have enough hot water, turn 

the knob (

6

) clockwise to stop delivery.

We recommend that you dispense 

a maximum of 200 ml of water.

To protect the heating element, 

the machine has a filling time-out 

of 25 seconds. If the filling time 

exceeds 25 seconds, both PID 

temperature controllers (

29 – 30) 

are disabled until the service 

boiler has been completely filled.

5–4. DISPENSING STEAM

•

Before dispensing steam, make sure 

that the service boiler is on (Switch 

(

31) in position “I”) and under pressure 

(Pressure gauge (

4) indicates 1.1 –1.3 

bar)

•

Before heating any drinks, carefully 

dispense a small amount of steam 

from the steam nozzle (

10

) by turning 

the knob (

7

) anticlockwise to eliminate 

any condensation that may have 

formed in the boiler.

•

Place the liquid to be prepared in a 

container, immerse the steam nozzle 

(

10) into the liquid and slowly turn 

the steam knob (

7

) anticlockwise. 

The amount of steam delivered is 

proportional to how much you turn 

the knob. The more you open it, the 

greater will be the amount of steam 

delivered.

•

When the required amount has been 

dispensed, turn the knob clockwise to 

stop delivery. Remove the container 

and clean the steam nozzle with a 

damp cloth.

To froth milk for a cappuccino:

•

Fill a container with cold semi-

skimmed milk.

•

Place the container with milk under 

steam nozzle (

10) then immerse it a 

few millimetres into the milk. 

•

Turn the steam knob (

7

) anticlockwise 

and slowly move the container 

upwards to obtain a creamier froth.

•

Once the volume of milk has 

doubled, immerse the frothing nozzle 

completely and heat the milk. 

•

Stop the steam by turning the steam 

knob (

7

) clockwise.

Danger of burns! Spurts of hot 

water may be ejected when you 

first start to dispense steam. The 

nozzle can become extremely hot. 

Do not touch it directly with your 

hands.

After heating the liquid, it is 

recommended that you purge the 

steam pipe by opening the valve 

for a few seconds. 

6. CLEANING AND MAINTENANCE 

6–1. CLEANING THE STEAM AND HOT 

WATER NOZZLES

•

To avoid altering the taste of the 

drinks to be heated and to prevent the 

holes at the end of the nozzles from 

becoming clogged, clean thoroughly 

with a damp cloth after each use and 

dispense a small amount of steam.