Electrolux EKK 61500 OX - Инструкция по эксплуатации - Страница 18

Food

Tray type

and shelf lev-

el

Preheating

time (mi-

nutes)

Temperature

(°C)

Cooking /

baking time

(minutes)

Sponge cake
(600 g)

enamelled tray

at level 2

20 

1)

160 - 170

25 - 30

Buttered cake
(600 g)

enamelled tray

at level 2

20 

1)

160 - 170

25 - 30

Chicken,
whole (1200 g)

enamelled tray

at level 2

-

220 - 230

45 - 55

1) 

Set the knob for the temperature to 250 °C.

Information on acrylamides

Important!

 According to the newest

scientific knowledge, if you brown food
(specially the one which contains starch),

acrylamides can pose a health risk. Thus,
we recommend that you cook at the
lowest temperatures and do not brown
food too much.

11. 

OVEN - CARE AND CLEANING

WARNING!

Refer to "Safety information"
chapter.

• Clean the front of the appliance with a

soft cloth with warm water and cleaning
agent.

• To clean metal surfaces use a usual

cleaning agent

• Clean the oven interior after each use.

Thus you can remove dirt more easily
and it does not burn on.

• Clean stubborn dirt with a special oven

cleaner.

• Clean all oven accessories (with a soft

cloth with warm water and cleaning
agent) after each use and let them dry.

• If you have nonstick accessories, do

not clean them using an aggressive
agents, sharp edged objects or dish-
washer. It can destroy nonstick coating!

11.1 

Removing the shelf supports

2

1

You can remove the shelf supports to
clean the side walls.

1.

Pull the front of the shelf support
away from the side wall.

2.

Pull the rear end of the shelf support
away from the side wall and remove
it.

Install the shelf supports in the opposite
sequence.

18 www.electrolux.com