Miele DGC6800X - Инструкция по эксплуатации - Страница 123

Food probe

123

The metal tip of the food probe must be
fully inserted into the centre of the food.
The handle should be angled upwards
and not horizontally towards the
corners or the door of the oven.

Do not let the metal tip touch any bones
or insert it into a particularly fatty area
of the meat. Contact with fat or bone
can lead to the oven being switched off
too early.

If the meat is very heavily marbled with
fat, select the highest core temperature
given in the chart.

When using roasting bags, insert the
probe through the bag into the centre of
the meat. 
You can also place the meat, with the
food probe inserted, inside the bag. Fol-
low the roasting bag manufacturer's in-
structions.

If wrapping meat in aluminium foil, the
food probe must be inserted through
the foil to the centre of the meat.

Procedure

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Prepare the meat in the usual way.



Remove the food probe from its
holder behind the control panel.



Insert the metal tip of the food probe
fully into the food. Make sure that the
handle is angled upwards.



Place the food in the oven.



Select the function you want.



Alter the recommended and / or core
temperature if necessary.



Danger of burning.

The handle of the food probe can get
hot.
Wear oven gloves when removing
the food probe.



If the food probe is not recognised,
reposition the probe in the food.