Moulinex MK611832 - Инструкция по эксплуатации - Страница 52

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EN

• 

Do not pour water or put ingredients in the appliance without the 

bowl inside.

• 

The maximum quantity of water + ingredient should not exceed the 

highest mark inside the bowl – 

fig.14

.

CONTROL PANEL - MENU DESCRIPTION

1

4

5

2

3

6

7

8

MENU

Description

MENU

Description

1

FRY

Cooking ingredients with oil. 
Max oil qty: 350 ml.

5

YOGURT/ DOUGH RISING

Fermenting yogurts directly 
inside the cooking pot or 
with oven-proof containers. 
Proofing a yeast dough

2

STEW/SLOW COOK

Cooking meat, fish and/or 
vegetables in some liquid , 
eventually with some fat.
Max total qty: level 8 in the pot.

6

BAKE

Making desserts and cakes 
or preparation with a crust 
like bread (requires an 
intervention).

3

SOUP

Cooking chunky soups or meat/
vegetable broth. 
Max total qty: level 8 in the pot.

7

STEAM

Cooking food with vapor 
thanks to water in the pot and 
the use of the steam basket. 
Water quantity: 200-600ml.

4

PORRIDGE

Cooking a thick mixture of 
grains and oat with milk/water.

8

RICE/ CEREALS

Cooking rice and grains. Refer 
to recommendations on the 
Rice/Cereal menu section,
Max qty: level 8 in the pot.

BEFORE THE FIRST USE

Unpack the appliance

•  Remove the appliance from the packaging and unpack all the accessories 

and printed documents.

•  Open the lid by pushing the opening button on the housing – 

fig.1

.

Read the Instructions and carefully follow the operation method.

Clean the appliance

•  Remove the bowl – 

fig.2

, the inner lid and the steam valve – 

fig.3

.

•  Clean the bowl, and the inner lid with a sponge and washing up liquid.

•  Wipe the outside of the appliance and the lid with a damp cloth – 

fig.6

.

•  Dry off carefully.
•  Carefully wipe the outside of the cooking bowl (especially the bottom).

FOR THE APPLIANCE AND ALL FUNCTIONS

•  Make sure that there are no foreign residues or liquid underneath the 

bowl and on the heating plate – 

fig.9

.

•  Place the bowl into the appliance, making sure that it is correctly 

positioned – 

fig.10

.

•  Make sure that the inner lid and steam valve are correctly in position – 

fig. 8

.

•  Close the lid in place so you hear a “click”.

•  Install the power cord into the socket of the multicooker base (

fig.11

) 

and then plug into the power outlet (

fig.12

). The appliance will ring 

a long sound «Beep», all the indicators on the control panel will 

light up for an instant. Then the display will show [-----], and all the 

indicators will switch off. The appliance enters into standby mode, you 

can select the menu functions as you wish.

•  Do not touch the heating plate when the product is plugged in or after 

cooking. Do not carry the product in use or just after cooking.

•  This appliance is only intended for indoor use.

• 

Never place your hand on the steam vent during cooking, as there is 

a danger of burns – 

fig.24

.

• 

Only use the inner bowl provided with the appliance.

• 

The steam basket is conceived to be used with your multicooker only. 

It should be used with a temperature setting that does not exceed 

100°C (

fig.26

). You can also use it in combination with the Rice/

Cereal menu.

There is an LED indicator next to each menu to indicate which menu you are selecting. 

For details about the use of each menu, refer to the "Menu details" section.