Kuppersbusch EEB 6550.8 MX - Инструкция по эксплуатации - Страница 2

EEB 6550.8

27

What you will fi nd here

Read the instructions in this manual carefully before turning on your oven. 

Here you will fi nd the most important instructions regarding the safety, 

use, care and maintenance of your appliance, so that it will give you 

lasting enjoyment.

If your oven becomes damaged at any time, consult the chapter 

‘Assistance in the event of malfunction’ before you do anything else. You 

may be able to repair small malfunctions yourself and save unnecessary 

service costs.

Keep these instructions in a safe place. Give these instructions to new 

owners for their information and safety.

The following symbols appear in this manual:

  The warning triangle draws attention to health hazards or damage 

that may be caused to the appliance.

 This indicates advice and instructions.

Contents

Oven features ................................................   28

Control Panel - Sensor keys and instructions .................. 28

Safety Warnings  ............................................   29

Connection and use
Oven
Thermoprobe

Before First Use .............................................   29

Remove packaging and the old appliance
Setting the clock
First cleaning

General oven information .................................   30

General advice
Shelf levels
Turning the oven light on and off

Oven Use .....................................................   30

General instructions
Turning on the oven
Selecting a conventional cooking setting

Conventional oven cooking functions  ...................   32

Shortcut to conventional cooking functions
Automatic cooking
Important information about automatic cooking with recipes
Changing the weight of the food to be cooked
Changing the cooking temperature
Changing/setting the cooking time
Setting the end time
Turning on and off automatically
Oven Switch-Off

Additional settings ..........................................   35

Alarm setting
Stand-by mode

Roasting ......................................................  

35

Setting a programme                                                                                               
Turning the roast over                                                                                             
Roasting  on  the  grid  shelf                                                                                         

Pot  roasting                                                                                                                     
Roasting with conventional cooking functions
Instructions for automatic cooking recipes
Automatic cooking recipe chart
Suggested roast settings for conventional oven cooking

Thermoprobe and inside temperature function ........   39

How to insert the thermoprobe correctly
Using the thermoprobe
Suggested temperatures for cooking with the thermoprobe
Semi-automatic cooking with thermoprobe

Slow cooking ................................................   40

Setting the heat mode/cooking temperature
Suggested settings for slow cooking

Baking with cooking settings ..............................   42

Baking pizza
Instructions for the chart: Suggested baking settings
Suggested baking settings
Grilling
Suggested grill settings
Defrosting
Time chart for defrosting food
Making preserves

Child safety lock ............................................   45

Turning the child safety lock on / off

Cleaning and care ..........................................   45

For all surfaces
Removing baked-on dirt
Using a scraper to clean
Using an oven spray - instructions
Chrome features
Stainless steel
Enamel
Door glass
Door gasket
Oven door assembly and disassembly
Shelf runner assembly and disassembly
Folding down / away the heating element

Regeneration of the ökotherm® catalyst ...............   47

Regeneration of the ökotherm® catalyst

Assistance in the event of malfunction ..................   48

What to do if… ..............................................   48

Maintenance .................................................  

48

Changing the oven light
Changing the door gasket

Technical information ......................................   49

Assembly instructions for technical personnel .........   49

Electricity
Measurements for assembly
Assembly in kitchen unit