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10 EN
•
Make coffee, as described in the chapter «MAKING
ESPRESSO», in the cup with enough capacity to add
frothed milk.
• Make sure that the steam control knob (9) «
»
is in the position «the steam supply is off «•».
• Press the steam supply button (19) « » and
wait until the button (19) « » illumination glows
constantly. Place any suitable bowl under the tip (12)
for water. Carefully turn the steam supply knob (9)
«
» counterclockwise for a quarter of a turn to
remove the condensed fluid from the cappuccinator
pipe (10).
•
After removing the condensed fluid close the steam
supply by turning the knob (9) «
» clockwise
until bumping «•».
Note:
some water or steam may appear from the filter
holder (5), it is normal.
• Put the cappuccinator pipe tip (12) into a glass with
cold milk or cream, the amount of milk or cream
should be about 100 ml. Carefully turn the steam
supply control knob (9) «
» counterclockwise for
a quarter of a turn or more. The tip (12) should not
touch the bottom of the glass, as this can hinder the
steam release; you can make thick frothed milk in
several seconds.
Note:
-
to avoid splashing milk always immerse the tip
(12) deeper than 1 cm from the milk surface.
-
to avoid splashing milk or cream, do not open the
steam supply with a sharp turn of the knob (9) «
», always turn the knob (9) «
» carefully.
- when selecting a cup for milk or cream, keep
in mind that the frothed milk amount increases
approximately twice;
-
during the operation in the steam supply mode
the button (19) «
» illumination will be flashing
and glowing constantly; it means that the water
temperature in the boiler is maintained within the
set limits;
•
The outgoing steam creates whirls which froths milk;
from time to time lift and lower the bowl with milk
against the tip (12) to make the milk foam.
•
Making the milk foam is an art. You may not make it
at the first try, don’t worry and experiment until you
espresso machine is preheated and the buttons (18,
19, 20) indicators glow constantly.
•
After the preheating is finished, press and hold
simultaneously the buttons (19) « » and (20) «
» for 3 seconds, the buttons (19 and 20) illumination
will flash 3 times, and the espresso machine will
return to the factory settings.
MAKING CAPPUCCINO
ATTENTION!
Be careful to avoid burns by the released hot steam.
Содержание
- 31 ОПИСАНИЕ; Панель управления
- 32 Перед использованием кофеварки внимательно
- 33 Опасность
- 34 ПОДГОТОВКА КОФЕВАРКИ К РАБОТЕ
- 37 ПОСЛЕ ПРЕДВАРИТЕЛЬНОГО НАГРЕВА:; ПРИГОТОВЛЕНИЕ КОФЕ ЭСПРЕССО
- 39 ПРИГОТОВЛЕНИЕ КОФЕ КАПУЧИНО
- 40 ГОРЯЧАЯ ВОДА И ЕЁ ИСПОЛЬЗОВАНИЕ
- 41 ПОДОГРЕВ НАПИТКОВ; ОЧИСТКА ОТ МИНЕРАЛЬНЫХ ОТЛОЖЕНИЙ
- 44 неисправностей необходимо обратиться в