Philips HR1653 - Инструкция по эксплуатации - Страница 11

 4 

 Plug in the appliance.

 5 

 Place the potato bar in a bowl with ingredients and set the speed ring to 10.

 6 

 Press the on/off button.

 7 

 Move the potato bar up and down for approximately 20 seconds. Continue until the desired 

result is achieved. 

Tip: You can enhance the flavour by adding salt, butter or milk. 
Tip: To get the best results, make sure the pot is not more than half filled.

Detaching the potato bar

 1 

 To detach the potato bar, press the release button.  (Fig. 12)

 2 

 To remove the paddle from the potato bar turn it clockwise (Fig. 13).

 3 

 To detach the coupling unit from the potato bar turn it counterclockwise (Fig. 14).

Note: Always clean the potato bar immediately after use (see chapter ‘Cleaning’ and the cleaning table).

Milk foamer

 1 

 Connect the milk foamer to the coupling unit.  (Fig. 15)

 2 

 Connect the coupling unit to the motor unit (Fig. 16).

 3 

 Plug in the appliance.

 4 

 Heat up the milk to a temperature between 55°C - 65°C/131°F - 149°F.

Tip: You will achieve the best results if you use long-life milk with 3.5% fat content.
Note: Do not heat up the milk to a temperature beyond 65°C/149°F. Never let the milk boil.

Caution: Do not process more than 1 batch without interruption. Let the appliance cool down 

for 5 minutes before you continue processing.

 5 

 Pour the milk into a tall heat-resistant beaker.

 6 

 Set the speed ring to the highest setting, press the turbo button and froth the milk for 

approximately 60 seconds.

Note: Clean the milk foamer immediately after use (see chapter ‘ Cleaning’ and the cleaning table).

Detaching the milk foamer

 1 

 To detach the coupling unit, press the release button (Fig. 17).

 2 

 To detach the milk foamer, pull it off the coupling unit (Fig. 18).

 3 

 To detach the milk foamer cones, pull them off the milk foamer (Fig. 19).

EnglisH

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