Electrolux EKK 603504 X - Инструкция по эксплуатации - Страница 19

electrolux 

19

Hints and tips for using the oven

Always cook with the oven
door closed.

Stand clear when opening the
drop down oven door. Do not

Do not

Do not

Do not

Do not al-

low it to fall open - support the
door using the door handle, until
it is fully open.
The oven has four shelf levels.
The shelf positions are counted
from the bottom of the oven as
shown in the diagram.
It is important that the oven ac-
c e s s o r i e s   a r e   c o r r e c t l y   p o s i -
tioned.
Shelf levels 2 and 4 are fitted with
telescopic shelf supports to allow
en easier operation when insert-
ing or removing the shelves.

1.Pull the right and left hand telescopic

shelf supports completely out, as
shown in the diagram.

2.Place the shelf or the grill pan on the

telescopic shelf supports, then gently
push them all inside the oven (see the
diagram).

Do not attempt to close the
oven door if the telescopic
s h e l f   s u p p o r t s   a re   n o t
completely inside the oven.
This could damage the door
enamel and glass.

Important: Telescopic shelf
s u p p o r t s   a n d   o t h e r
accessories get very hot! Use
oven gloves or similar!
D o   n o t   p l a c e   c o o k w a r e   d i -
rectly on the oven base.
When cooking with the oven
or grilling, the cover must be
kept open to avoid over-heat-
ing.

Attention! -

 Do not place objects

a n d   c o o k w a r e   d i r e c t l y   o n   t h e
oven base and do not cover any
part of the oven with aluminium
foil while cooking, as this could
c a u s e   a   h e a t   b u i l d - u p   w h i c h
would affect the baking results
and damage the oven enamel.
Always place pans, heat-resisting
pans and aluminium trays on the
shelf which has been inserted in
the shelf runners.

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3

2

1