Rondell RDE-1640 - Инструкция по эксплуатации - Страница 10

10

ENGLISH

Coarse crumb

No salt
Water is too hot
Excessive quantity of dough

Bread surface is slack-baked

Excessive quantity of flour (especially when you are making wheat bread)
Excessive quantity of yeast or lack of salt
Excessive quantity of sugar
Other sweet ingredients besides sugar are used

Crumb of cut bread pieces is grainy 

and non-uniform

You have not cooled the bread down before cutting (excessive moisture did not have time to 

evaporate)

CLEANING AND MAINTENANCE

•

Switch  the  bread  maker  off,  unplug  it  and  let  the  bread 

maker cool down.

•

Clean the unit body (1) and lid (3) with a slightly damp cloth, 

and then wipe them dry. 

•

Remove the container (5) from the lid (3), wash it and dry. 

•

Wash  the  baking  form  (7),  the  paddle  (8),  the  beaker  (9), 

the spoon (10) and the hook (11) in warm water with a neu-

tral detergent.

Notes: 

–

If  the  paddle  (8)  can  not  be  removed  from  the  axle,  fill 

the form (7) with warm water and wait for about 30 min-

utes.

–

You  may  also  wash  the  form  (7)  and  the  paddle  (8)  in  a 

dishwasher.

•

Dry  the  form  (7)  and  the  paddle  (8)  thoroughly  before 

installing them in the bread maker.

•

If  the  inner  surface  of  the  bread  maker  is  dirty,  clean  it  and 

wipe the surface with a slightly damp cloth and then wipe it dry.

•

Do not immerse the bread maker body, the power cord and 

the power plug into water and other liquids.

STORAGE

–

Before  storage  clean  the  bread  maker  and  wait  until  it  is 

completely dry.

–

Keep the unit away from children in a dry cool place.

TROUBLESHOOTING 

PROBLEM

POSSIBLE REASON

SOLUTION

The bread maker is not switched on. The 

symbols «HHH» appear on the display

The bread maker has not cooled 

down after the previous baking 

cycle

Switch the bread maker off and unplug it. Re-

move the baking form and let the bread maker 

cool down to the room temperature.

The symbols «LLL» appear on the display 

when you switch the bread maker on.

The temperature inside the 

bread maker is too low.

Switch the bread maker off and unplug it. Open 

the bread maker lid, remove the baking form 

and let the bread maker heat up to the room 

temperature for 10-20 minutes.

The symbols «ee0» appear on the display 

when you switch the bread maker on.

The temperature sensor works 

improperly

In this case contact the authorized service 

center

Smoke from the lid (3) ventilation 

openings

Ingredients got onto the heating 

element

Switch the unit off and unplug it. Open the 

lid, take the form out, let the unit cool down. 

Wipe the walls of the process chamber and the 

heating element with a damp cloth, then wipe 

them dry. 

The baked bread dropped, the bottom 

part of the bread is damp

The bread has stayed in the 

bread maker for too long after 

baking

When making bread according to this recipe 

switch the unit off right after the bread is ready

The bread has stuck to the walls of the 

baking form

The bottom part of the bread has 

stuck to the kneading paddle

Before installing grease the paddles with mar-

garine or vegetable oil