De Dietrich DTG 701 X - Инструкция по эксплуатации - Страница 48

48

2 / USING YOUR APPLIANCE

MOST SUITABLE COOKWARE TO

BE USED WITH THE ELECTRIC

PLATE (depending on model)

Use cookware with flat bottoms that are
perfectly flush with the surface of the burner:

— 

in stainless steel with a thick, three-metal or

“sandwich” bottom,

— 

in aluminium with a thick (smooth) bottom,

— 

in enamelled steel.

SWITCHING ON THE ELECTRIC

PLATE (depending on the model)

Position the knob on the marking that
corresponds to the desired type of cooking
(Fig. 01) (see cooking guide at the end of this
guide). The cooking zone’s power indicator
lights up.
Upon first use, allow the plate to heat up with
no cookware at maximum power for
3 minutes to harden the coating.

Tip

— Use cookware of an appropriate size:

the diameter of the bottom of the cookware
should be equal to or greater than the
diameter of the electric cooking plate 

(Fig. 02)

.

— When cooking is nearly finished, turn the
knob to the “O” off position to take advantage
of the heat accumulated in the plate.
— Use a lid on your cookware as often as
possible to reduce the loss of heat by
evaporation.

Warning

Do not operate an electric cooking

plate without cookware (except during initial
use) or with an empty pot.

Warning

The electric plate will remain hot for a

certain time after the knob has been turned
to the “O” position. Do not touch this zone
because there is a risk of burning.

•

•

•

•

YES

NO

Fig. 01

Fig. 02

Power
indicator