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Standard values for storage time at high humidity
Cranberries
up to
60
days
Rhubarb
up to
13
days
Gooseberries
up to
13
days
Grapes
up to
29
days
5.6.4 Adjusting the temperature in the
BioFresh compartment
The temperature is automatically regulated to between 0 °C
and 3 °C .
You can adjust the temperature slightly colder or warmer. The
temperature can be adjusted from
b1
(coldest temperature) to
b9
(warmest temperature). The presetting is
b5
. With the
b1
to
b4
values, the temperature can drop below 0 ° C and therefore
food can freeze slightly as a result.
u
To activate the setting mode: press the SuperFrost button
Fig. 3 (4) for about 5 s.
w
The menu symbol
Fig. 3 (17) shines.
w
The temperature display indicates:
C
u
Press the Up setting button, freezer compartment
Fig. 3 (11)
the number of times required for
b
to flash in the display.
u
To confirm: briefly press the SuperFrost button.
u
To set the temperature higher: press Up button, freezer
compartment
Fig. 3 (11).
u
To set the temperature lower: press Down button, freezer
compartment
Fig. 3 (9).
u
To confirm: press SuperFrost button.
w
The temperature slowly adjusts to the
new value.
u
To deactivate the setting mode: press On/Off button, freezer
compartment
Fig. 3 (6).
-or-
u
Wait for 5 minutes.
w
The temperature is indicated again in the temperature
display.
5.6.5 Setting the humidity in the HydroSafe
u
Low humidity: move the regulator to
the left.
u
High humidity: move the regu-
lator to the right.
5.6.6 Drawers
Fig. 14
u
Pull out the drawer, lift it at the back and draw it forwards for
removal.
u
Push the rails in again!
Fig. 15
u
Pull out the rails.
u
Attach the drawer to the rails and push it in until it engages
audibly at the back.
5.6.7 Humidity control plate
Fig. 16
u
To remove the humidity control plate: Having removed the
drawers, carefully draw the plate forwards and lower it for
removal.
u
To insert the humidity control plate: Insert the cover mould-
ings of the plate into the rear holder
Fig. 16 (1) from under-
neath and engage them in the holder
Fig. 16 (2) at the front.
5.7 Freezer compartment
You can store frozen food, make ice cubes and freeze fresh
food in the freezer compartment.
5.7.1 Freezing food
The rating plate indicates the maximum quantity of fresh food
you can freeze within 24 hours (see Appliance at a glance)
under "Freezing capacity ... kg/24h".
The maximum load of frozen food for the drawers is 25 kg each
and for the shelves 35 kg each.
CAUTION
Risk of injury due to broken glass!
Bottles and cans containing drinks may burst when being
frozen. This applies particularly to sparkling drinks.
u
Do not freeze bottles and cans containing drinks!
In order that the food is rapidly frozen through to the core, do
not exceed the following quantities per pack:
- Fruit, vegetables up to 1 kg
- Meat up to 2.5 kg
u
Pack the food in portions in freezer bags, reusable plastic,
metal or aluminium containers.
5.7.2 Thawing food
- in the refrigerator compartment
- at room temperature
- in a microwave oven
- in a conventional or fan oven
u
Food once thawed should be re-frozen only in exceptional
cases.
5.7.3 Setting the temperature in the freezer
compartment
The appliance is pre-set for normal operation.
The temperature can be set between -16 °C and -26 °C, the
recommended temperature is -18 °C.
u
To set the temperature higher: press Up button, freezer
compartment
Fig. 3 (11).
u
To set the temperature lower: press Down button, freezer
compartment
Fig. 3 (9).
Control
12
Характеристики
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