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Contents
1
Appliance at a glance............................................
2
1.1
Range of appliance use............................................
2
1.2
Conformity................................................................
2
1.3
Description of appliance and equipment..................
2
1.4
External dimensions of the appliance.......................
3
2
General safety information...................................
3
3
Controls and displays...........................................
3
3.1
Operating and control elements...............................
3
3.2
Temperature display.................................................
3
4
Putting into operation............................................
4
4.1
Changing over the door hinges................................
4
4.2
Fitting.......................................................................
5
4.3
Transporting the appliance.......................................
7
4.4
Installing the appliance.............................................
7
4.5
Disposing of packaging............................................
7
4.6
Connecting the appliance.........................................
8
4.7
Switching on the appliance.......................................
8
5
Control....................................................................
8
5.1
Saving energy..........................................................
8
5.2
Brightness of the temperature display......................
8
5.3
Child proofing...........................................................
8
5.4
Door alarm................................................................
8
5.5
Temperature alarm...................................................
8
5.6
Storing wine bottles..................................................
8
5.7
Setting the temperature in the wine zone..................
9
5.8
Fan...........................................................................
9
5.9
Dim mode.................................................................
9
5.10 Labels.......................................................................
9
5.11 Wooden shelf...........................................................
9
6
Maintenance...........................................................
9
6.1
Replacing the activated charcoal filter......................
9
6.2
Cleaning the appliance............................................. 10
6.3
Customer service..................................................... 10
7
Malfunction............................................................. 10
8
Decommissioning.................................................. 11
8.1
Switching off the appliance....................................... 11
8.2
Taking out of service................................................ 11
9
Disposing of the appliance................................... 11
The manufacturer works constantly on the further development
of all the types and models. Therefore please understand that we
have to reserve the right to make design, equipment and techni-
cal modifications.
To get to know all the benefits of your new appliance, please read
the information contained in these instructions carefully.
Instructions for action are marked with a , the results of
action are marked with a .
1 Appliance at a glance
1.1 Range of appliance use
The appliance is designed for cooling wine.
The appliance was designed for household use. It is not intended
for commercial use, in particular it is not meant for laboratory
purposes and the like. There is the danger of malfunction.
The appliance is set to operate within specific ambient temper-
ature limits according to its climate rating. The correct climate
rating for your appliance is indicated on the type plate.
Note
u
Compliance with the specified ambient temperatures is re-
quired, otherwise the refrigeration performance is reduced.
Climate rat-
ing
for ambient temperatures of
SN
10 °C to 32 °C
N
16 °C to 32 °C
ST
16 °C to 38 °C
T
16 °C to 43 °C
1.2 Conformity
The refrigerant circuit has been tested for leaks. When installed,
this appliance complies with the relevant safety provisions and
EC directives 2006/95/EC and 2004/108/EC.
As energy efficiency guidelines for multi-temperature wine cabi-
nets are not available, wine compartments are evaluated as
cellar temperature compartments for energy efficiency class al-
location.
1.3 Description of appliance and equip-
ment
Fig. 1
(1) Lighting
(5) Operating and display ele-
ments
(2) Activated charcoal filter
(6) Wooden shelf
(3) Label
(7) Type plate
(4) Wooden shelf, folding
(8) Transit supports
Appliance at a glance
2
Характеристики
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