Zanussi ZGL 63 IX - Инструкция по эксплуатации - Страница 8

8

Using the hob correctly

Practical hints

The burners

To ensure maximum burner

efficiency, you should only use pots and
pans with a flat bottom fitting the size of
the burner used.

Rapid Burner

diameter 16-26 cm

Semi-rapid Burner diameter 12-22 cm
Auxiliary Burner

diameter  8-16 cm

• For easier lighting,  proceed before

putting a pan on the pan support.

• Use only pans or pots with flat bottom.
•

Take care when frying food in hot
oil or fat, as the overheated
splashes could easily ignite.

• If you use a saucepan which is smaller

than the recommended size, the flame

will spread beyond the bottom of the
vessel, causing the handle to overheat.

• Prolonged cooking with

potstones, earthenware pans or
cast-iron plates is inadvisable.
Also, do not use aluminium foil to

protect the top during use.

•

Make sure pots do not protrude over

the edges of the cooktop and that they
are centrally positioned on the rings in
order to obtain lower gas

consumption.

• Do not place unstable or deformed

pots on the rings: they could tip over or

spill their contents, causing accidents.

• Pots must not enter the control zone.
• If the control knobs become difficult to

turn, please contact your local Service
Force Centre.

• As soon as a liquid starts boiling, turn

down the flame so that it will barely
keep the liquid simmering.