KitchenAid KMQCX 45600 - Инструкция по эксплуатации - Страница 29

29

Manual defrost

Follow the procedure

 for “Cook & reheat with microwaves”, and choose power level 160 W when 

defrosting manually.

Check and inspect the food regularly

. With experience, you will learn the times needed for various 

amounts.

Frozen food in plastic bags

, cling film or cardboard packages can be placed directly into the oven as long 

as the package has no metal parts (e.g. metal twist ties).

The shape of the package

 alters the defrosting time. Shallow packets defrost more quickly than a deep 

block.

Separate pieces

 as they begin to defrost. Individual slices defrost more easily.

Shield areas of food

 with small pieces of aluminium foil if they start to become warm (e.g. chicken legs 

and wing tips).

Turn large joints

 halfway through the defrosting process.

Boiled food, stews and meat sauces

 defrost better if stirred during defrosting time.

When defrosting

, it is better to underthaw the food slightly and allow the process to finish during 

standing time.

Standing time after defrosting always improves

 the result since the temperature will then be evenly 

distributed throughout the food.

Crispy bread defrost

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Automatic

1.  Turn the multifunction knob

 until “Automatic” is shown.

2. Turn the adjust knob

 until “Crispy bread defrost” is shown.

3. Press the OK button

 to confirm your selection.

4. Turn the adjust knob

 to set the weight.

5. Press the OK button

 to confirm your selection. 

Place the food

 on the crisp plate, and close the door.

6. Press the Start button.

Sensor crisp

Sensor reheat

Sensor steam

For reheating readymade food

Crispy bread defrost

05:00 

COOK TIME

13:18

END TIME

50 g

WEIGHT

Normal 

DONENESS