BRAYER BR1101 - Инструкция по эксплуатации - Страница 5

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•  Install the filter holder (5) into the coffee maker. The 

holder (5) ledges should match the grooves on the 

boiler « 

 », after that turn the filter holder handle 

(4) to the right until bumping «   ».

• 

Place a suitable cup on the grid (2).

•  Insert the power plug into the mains socket.

•  Switch the coffee maker on by pressing the on/off 

button (11) «   », the indicator (7) «   » will light up.

• 

Wait until the indicator (8) « 

 » lights up, then 

switch the water supply on by pressing the button 

(12) « 

 ». After 15-20 seconds press the button 

(12) « 

 » again to switch the water supply off and 

pour the water out of the cup.

• 

Preheating is over.

MAKING ESPRESSO

•  Put ground coffee in the filter (6), slightly tamp the 

ground coffee with the back side of the measuring 

spoon (21).

•  Install the filter holder (5) into the coffee maker. The 

holder (5) ledges should match the grooves on the 

boiler « 

 », after that turn the filter holder handle (4) 

to the right until bumping «   ».

• 

Wait until the indicator (8) « 

 » lights up, the coffee 

maker is ready for making coffee.

• 

Switch the water supply on by pressing the button (12) 

« 

 », watch the cup filling with the ready coffee, 

press the button (12) « 

 » again to switch the water 

supply off.

•  Switch the coffee maker off by pressing the on/off 

button (11) «   », the indicator (7) «   » will go out.

•  Wait until the coffee maker cools down and remove 

the filter holder (5) by turning the handle (4) to the left 

«   ». Remove the ground coffee remnants and wash 

the filter (6).

• 

For easy removing of the coffee remnants use the 

retainer on the handle (4) to prevent the filter (6) from 

falling off the holder (5).

• 

Notes:

-

The cups should be preliminary heated up, when 

water heats up in the boiler, put the cups on the 

tray (14).

- If you need to promptly remove the filter holder 

(5), you have to reduce the pressure in the boiler, 

switch the coffee maker off by pressing the on/off 

button (11) «   », place a suitable cup under the tip 

(17) and slightly open the steam supply by turning 

the knob (15) « 

 » counterclockwise. After the 

pressure in the boiler is released, you can remove 

the filter holder (5).

MAKING CAPPUCCINO

• 

Note: 

to avoid splashing milk always immerse the tip 

(17) deeper than 1 cm from the milk surface.

•  The outgoing steam creates whirls which froths milk; 

from time to time lift and lower the bowl with milk 

against the tip (17) to make the milk foam.

•  Making the milk foam is an art. You may not make it 

at the first try, don’t worry and experiment until you 

achieve good results.

•  When frothing milk you can remove the tip (11) and 

try to froth milk directly with the steam releasing from 

the cappuccinator pipe (16).

•  Close the steam supply by turning the knob (15) « 

 » clockwise until bumping «•».

• 

Switch the steam supply off by pressing the steam 

supply button (10) «   » again.

•  Add frothed milk to the ready espresso, and the 

cappuccino is ready. Add sugar to your taste, you can 

decorate frothed milk with cocoa powder.

•  Switch the coffee maker off by pressing the on/off 

button (11) «   », the indicator (7) «   » will go out.

• 

IMPORTANT:

- It is important that milk for making frothed milk is 

fresh and without additives.

- Take usual whole milk with fat status from 4% to 

6%, cream fat status is not less than 10%.

-

Clean the cappuccinator pipe tip (17) right 

after milk or cream frothing — to do this put the 

cappuccinator pipe tip (17) into a glass of water 

and switch the steam supply on by pressing the 

button (10) « 

 », turn the steam supply knob 

ATTENTION!

When making coffee do not leave the operating 

coffee maker unattended, as it is necessary to watch 

the cup being filled with ready coffee! 

AFTER PREHEATING:

•  Make sure that the control buttons (10, 12) are in the 

off position.

•  Make sure that the steam supply is closed. To do this 

turn the knob (15) « 

 » clockwise until bumping 

«•».

•  Remove the filter holder (5) by turning the handle (4) 

to the left « 

 » and remove the filter holder (5).

ATTENTION! 

Be careful to avoid burns by the released hot steam.

•  Make sure that the steam control knob (15) « 

 » 

is in the position «the steam supply is off •».

• 

Press the steam supply button (10) «   », wait until 

the indicator (9) «   » lights up. Place any suitable 

bowl under the tip (17) for water. Carefully turn the 

steam supply knob (15) « 

 » counterclockwise 

for a quarter of a turn to remove the condensed fluid 

from the cappuccinator pipe (16).

•  After removing the condensed fluid close the steam 

supply by turning the knob (15) « 

 » clockwise 

until bumping «•».

• 

Note:

 some water or steam may appear from the 

filter holder (5), it is normal.

• 

Put the tip (17) of the cappuccinator pipe into a glass 

with cold milk or cream, carefully turn the steam 

supply control knob (15) « 

 » counterclockwise 

for a quarter of a turn or more. The tip (71) should 

not touch the bottom of the glass, as this can hinder 

the steam release; you can make thick frothed milk in 

several seconds.