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9
Table B
Burner
Recommended pan diameters (mm)
Medium
(140 – 260)
Large
(180 – 260)
Dual
(220 – 260)
Correct usage of pans:
- Dry the bottom of the pan before placing it on the hotplate.
- Use pots with a flat, thick bottom, except for wok cooking.
- When using the burners, ensure that the handles of the pans are correctly positioned. Keep children away
from the appliance.
- When cooking foods with oil and fat, which are very flammable, the user should not leave the appliance
unattended.
WARNING:
If the power is cut off, the burners can be lit with matches.
The burners equipped with a safety thermocouple can only be lit when the knob is in the MAXIMUM position
(large flame etching).
Note:
The use of a gas cooking appliance produces heat and humidity in the room where it is installed.
Therefore, proper ventilation in the room is needed and natural ventilation openings must remain
unobstructed and activating the mechanical exhaust fan/range hood. Intensive and continuous use of the
appliance may require additional ventilation, for example by opening a window, or increasing the power of
the mechanical exhaust fan/range hood, if installed.
USING THE CERAMIC INDUCTIOB ELEMENTS
Safety Precautions - Read before operating your cooktop
Your induction-cooking unit has been designed for residential use and food preparation, and all of the safety
parameters have been designed accordingly.
The unit incorporates numerous safety devices and controls, a few of which will be mentioned below:
- A number of sensors monitor the temperature of the internal components. If any of these sensors senses
that the component temperature is above the limit, the power output of the unit will automatically be reduced,
allowing the component to cool down. Once this is achieved, the unit will continue to operate normally at the
output level set initially by the operator..
-Each induction element is equipped with a sensor which is continuously monitoring the temperature of the
bottom of the pan to prevent the pan from overheating.
-Each induction element is equipped with a pan sensing device. This device will not allow the element to turn
on unless it senses an induction-compatible pot or pan on the element covering enough surface area. If no
pot/pan is detected, the digital display will flash indicating that there is no power on the element. Once an
induction-compatible piece of cookware is sitting properly on the element, the digital display will become
steady, and the cookware will start heating up. Note that a small object as a fork, a spoon, a piece of jewelry,
etc. will not be mistaken for a cooking utensil, and it will not trigger this sensor. Moreover, this device will
distinguish between pots and pans which are and are not suitable for induction cooking.
If a piece of cookware, which is not suitable for induction cooking, is placed on an element, there will be no
power output on the element.
We reserve the right to make any changes to internal components, as well as, to make any (cosmetic)
modifications on the outside in an effort to improve our products.
Users with pacemakers or defibrilators must consult with their pacemaker manufacturer or their physician
prior to using this cooktop which incorporates an induction heating source.
If a crack appears in the glass surface, disconnect the unit immediately to avoid any risk of electric shock. If
the unit is connected directly to supply inside a junction box, then disconnect its breaker, or remove fuses
manually.
Do not use your cooktop until the glass top has been replaced.
Характеристики
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