Bertazzoni PM36 1 IG X - Инструкция по эксплуатации - Страница 15

15

Some food can leave white marks after cleaning the appliance. You can remove these marks using lemon 
juice.

Cleaning the glass ceramic: Warning: 

Do not use any kind of cleaner on the glass while the surface is hot, 

use only the razor blade scraper. The resulting fumes can be  hazardous to your health. Heating the cleaner 
can chemically attack and damage the surface. 
Clean the surface when it is completely cool with the following exception: remove dry sugar, sugar syrup, 
tomato products and milk immediately with the razor blade scraper. 
Wipe off spatters with a clean, damp sponge or a paper towel. Rinse and dry. Use white vinegar if smudge 
remains; rinse. Apply a small amount of the glass ceramic cooktop cleaner. When dry, buff surface with a 
clean paper towel or cloth. 

TYPE OF STAIN   

WHAT TO DO   

ACCESSORIES or AGENTS 
EMPLOYED  

Minor 

Soak the area to be cleaned with soapy water, then wipe it.   

Cleaning sponges & mild 
detergents   

Accumulated burnt-on 
stains  

Soak the area to be cleaned with warm soapy water. Use a 
special scraper for vitroceramic glass to remove grease and 
food particles. Finish off with  a cleaning sponge, then wipe it 
clean.  

Cleaning sponges, mild 
detergents and cleaning agents 
for vitroceramic glass  
 

 
Rings and traces of 
lime scale  

Apply warm white vinegar on the stain. Let it sit, then wipe off 
with a soft cloth.  
OR  
Use a commercial cleaner on affected area. Note that such 
cleaner may leave stains on stainless steel frame, thus 
protect exposed stainless steel.  

Cleaning cloth, white vinegar, or 
diluted descaling agent.  
 

Burnt-on stains 
following  
sugar spillage, melted  
aluminum or plastic.  

- Apply special vitroceramic glass cleaner on the surface, 
preferably one which contains silicone (protective action).let 
it sit, then finish off with a cleaning sponge, then wipe it 
clean. 

Vitroceramic cleaning agents 
and sponge.  
 

Allowable: 

Non-abrasive Paste - Ordinary Sponge or Special Sponge for Delicate Items  

Not allowable: 

Abrasive-backed sponge - Powder  

TROUBLEHOOTING 

You have doubts about whether your cooktop is working correctly this does not necessarily mean there is a 
breakdown. Nevertheless, check the following points  
 

PROBLEMS POSSIBLE 

CAUSES 

WHAT SHOULD YOU DO? 

When you switch the unit on the 
supply-line breaker trips off or the 
supply-line fuse burn 

Your unit may be connected 
incorrectly, or there is an internal 
problem 

Have the connection checked 
first, if ok  contact your service 
agent. 

Your cooktop makes a faint 
clicking noise when in operation 

This noise occurs when the power 
is being shared between two 
induction elements 

This is a normal occurrence 

The unit doesn’t work at all 

There may be a power supply or 
internal problem 

Check your beakers 
/fuses/connection cable 
If ok contact your service agents 

After turning an element ON, and 
having a pot /pan placed on the 
element, there is no heat and the 
digital indicator continues flashing 

The pot/pan you are trying to use 
is not suitable with induction 
cooking or its diameters is under 
10 cm (4”) 

Use another piece of cookware 
suitable for induction cooking 
 

Cookware makes noise during 
cooking 

Your cookware create noise from 
vibrations caused by induced 
current 

Under high power this 
phenomenon is normal with some 
types of pots and pans. There is 
no danger for the cooktop 

The cooktop gives off a smell 
when first used for cooking 

A new unit 

Use each heating element for an 
hour with a pan filled with water 

 
Servicing of an induction unit is to be done by an authorized service agent. Contact your dealer for service 
location closest to your residence. Never try servicing the unit yourself.