Пароварки Saturn ST-FP1179 - инструкция пользователя по применению, эксплуатации и установке на русском языке. Мы надеемся, она поможет вам решить возникшие у вас вопросы при эксплуатации техники.
Если остались вопросы, задайте их в комментариях после инструкции.
"Загружаем инструкцию", означает, что нужно подождать пока файл загрузится и можно будет его читать онлайн. Некоторые инструкции очень большие и время их появления зависит от вашей скорости интернета.

8
Fish and Seafood
l
Frozen fish may be steamed without defrosting if separated before steaming, and the
steaming time is extended by approximately 10%.
Food
Type
Quantity
Steam times
Trout
Fresh
2 pieces, each 150 g
18—25 min
Tuna steaks
Fresh
2 pieces, each 200 g
25—30 min
Rosefish fillets
Fresh
2 pieces, each 200 g
15—18 min
Pollack fillets
Fresh
2 pieces, each 140 g
15—18 min
Shrimps
Fresh, sliced
450 g
15—20 min
Mussels
In the shells
1.000 g
18—25 min
Squid
Frozen
600 g
20—25 min
Lobsters
In the shells
2 pieces
30—35 min
Meat, Poultry and Eggs
l
Tender meat with a little fat is suited best.
l
The meat should be well washed and dabbed dry, so that as little juice as possible
drips out.
Food
Type
Qantity
Steam times
Turkey cutlets
Fresh
2 pieces, each 150 g
18—25 min
Chicken legs
Fresh
2 pieces, each 150 g
25—30 min
Veal cutlets
Fresh
2 pieces, each 150 g
25—30 min
Lamb chops
Fresh
2 pieces, each 150 g
30—35 min
Frankfurter
sausages
Fresh
2 pieces, each 150 g
25—30 min
Beef sausages
Fresh
2 – 8 (pierce skins)
8—10 min
Beef sausages
Fresh
2 – 8 (pierce skins)
8—13 min
Eggs soft-boiled
In the
eggshell
2 – 10 medium size
10—13 min
9
Eggs hard-boiled
In the
eggshell
2 – 10 medium size
15—20 min
Cleaning
Always pull the plug before you clean the appliance. Except the base, all parts can be
cleaned in the dishwater or by hand with a commercially available detergent. The steam
accelerator can be removed for cleaning. Wipe the base with a damp cloth.
Decalcifying
After you have used your steamer several times (depending on the water hardness in your
housing area). The heater in the base is covered by a layer. The appliance should now be
decalcified. Fill the base with white household vinegar (5%) so that the heating element is
just covered. Put steam accelerator in place. Close the appliance, connect it to 15 minutes.
Should there still be a layer visible after the 15 minutes are over, repeat the procedure.
After the vinegar and the appliance have sufficiently cooled off empty the base, rinse the
base 3 to 4 times with warm water.
Any remaining calcium can be removed from the steam accelerator with a brush.
Warning
1. This appliance is not intended for use by persons (including children) with reduced
physical, sensory or mental capabilities, or lack of experience and knowledge, unless they
have been given supervision or instruction concerning use of the appliance by a person
responsible for their safety.
2. Children should be supervised to ensure that they do not play with the appliance.
Technical Data:
Power Consumption: 850 W
Rated Voltage:
220-230 V
Rated Frequency:
50 Hz
Rated Current:
3.86 А