Tefal RK814832 FUZZY Spherical Pot - Инструкция по эксплуатации - Страница 14

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• Press «Menu» key to select function «Fondue». The screen displays the 

default cooking time, the light of «Start» flickers red.

• P1 is show on LED display to show the selected function

• Press “<” or “>” key to change the type of function to P2 or P3.

• P1 is Chinese fondue (water pot)

• P2 is Cheese fondue

• P3 is Chocolate fondue

P1 CHINESE FONDUE

Pot is regulated to 100°C

• Press «Temperature / Cooking time» key to active the time setting 

function and then press «<» and «>» to change the cooking time.

P2 CHEESE FONDUE

Pot is regulated to 90°C of cooking during corresponding time.

Temperature of pot is regulated at 90°C.

• Press «Temperature / Cooking time» key to active the time setting 

function and then press «<» and «>» to change the cooking time.

• During the rise of temperature mix the cheese with wine to keep the 

fondue homogenously

• At the end time, Multicooker ring 3 times and go to keep warm mode 

for the cheese fondue

P3 Chocolate fondue

Pot is regulated to 55°C during the corresponding time to fuse chocolate.

• Press «Temperature / Cooking time» key to active the time setting 

function and then press «<» and «>» to change the cooking time.

• During the cooking mix regularly the chocolate with the cream or milk 

to have homogenous chocolate fondue

• After rising time, Multicooker go to keep warm the chocolate fondue .

• Press «Menu» key to select function «Dessert». The screen displays the 

default cooking time, the light of «Start» flickers red.

• Press «Temperature / Cooking time» key to active the time setting 

function and then press «<» and «>» to change the cooking time. Press 

again «Temperature / Cooking time» to change the temperature by 

pressing «<» and «>».

• Press «Start» key. The multicooker enters into «Dessert» cooking status, 

the light of «Start» lights up and the screen displays the remaining time.

FONDUE FUNCTION

DESSERT FUNCTION