Микроволновые печи Sharp R-247E - инструкция пользователя по применению, эксплуатации и установке на русском языке. Мы надеемся, она поможет вам решить возникшие у вас вопросы при эксплуатации техники.
Если остались вопросы, задайте их в комментариях после инструкции.
"Загружаем инструкцию", означает, что нужно подождать пока файл загрузится и можно будет его читать онлайн. Некоторые инструкции очень большие и время их появления зависит от вашей скорости интернета.
E – 17
A35662,Russia R247E O/M,EN
Steaks
Chops
Minced Meat
Beef/Pork
Roast Meat
Beef/Pork/Lamb
Poultry
Chicken Pieces
Easy Defrost Menu Guide
QUANTITY
(MIN. – MAX.)
PROCEDURE
MENU
0.1 - 1.5 kg
0.1 - 1.5 kg
0.5 - 1.5 kg
1.0 - 1.5 kg
0.1 - 1.5 kg
• Shield thin end of chops or steaks with foil.
• Position the food with thinner parts in the centre
in a single layer on a shallow dish.
If pieces are stuck together, try to separate as
soon as possible.
• Half way the oven will "beep" and stop, CHECK will
flash on and off. Turn over, rearrange and shield
the defrosted portions.
• Press start to continue defrosting.
• After defrost time, stand covered with
aluminium foil for 5-30 minutes.
• Place frozen minced meat on a shallow dish.
Shield edges.
• Half way the oven will "beep" and stop, CHECK will
flash on and off. Turn over and shield edges with
foil strips.
• Press start to continue defrosting.
• After defrost time, stand covered with
aluminium foil for 5-30 minutes.
• Shield the edge with foil strips about 2.5cm
wide.
• Place joint with lean side face upwards (if
possible) on a shallow dish.
• Half way the oven will "beep" and stop, CHECK will
flash on and off. Turn over and shield the defrosted
portions.
• Press start to continue defrosting.
• After defrost time, stand covered with
aluminium foil for 10-30 minutes.
• Remove from original wrapper. Shield wing and
leg tips with foil.
• Place breast side down on a shallow dish.
• Half way the oven will "beep" and stop, CHECK will
flash on and off. Turn over and shield the defrosted
portions.
• Press start to continue defrosting.
• After defrost time, stand covered with
aluminium foil for 15-30 minutes.
NOTE After standing run under cold water to
remove giblets if necessary.
• Shield the exposed bone with foil.
• Place chicken pieces on a shallow dish.
• Half way the oven will "beep" and stop, CHECK will
flash on and off. Turn over, rearrange and shield
the defrosted portions.
• Press start to continue defrosting.
• After defrost time, stand covered with
aluminium foil for 5-30 minutes.
Food not listed in the Guide can be defrosted manually using M. LOW power level.
NOTE
1. When freezing minced meat, shape it into flat even sizes.
2. For chicken pieces, steaks and chops, freeze separately in single flat layers and if necessary
interleave with freezer plastic to separate layers. This will ensure even defrosting.
3. It is also a good idea to label the packs with the correct weights.
Russia R247E,En,P-10-20,PM6.5
03.10.23, 3:03 PM
17
