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E – 12
A35662,Russia R247E O/M,EN
A35652,Russia R217E O/M,En
MENU
Steam Fish
eg: Sea Bream
Pomfret
Carp
Black Mullet
Flatfish
etc.
Steam Meat
eg: Beef patty
Chicken pieces
with mushrooms
etc.
(Note: When cooking pomfret, use MORE setting for better
result.)
QUANTITY
Whole fish
or
Fish fillet
Serving (s)
Weight
1
1 serve
130-199g
2
2 serves
200-300g
3
3 serves
301-420g
Times of
pressing
1-3 serves
INITIAL
TEMPERATURE
8-12
°
C
Refrigerated
temperature
8-12
°
C
Refrigerated
temperature
PROCEDURE
• Wash fish thoroughly and
remove scales.
• Make a few slits on the skin
of fish, pierce the eyes of
fish.
• Put on a shallow dish, 22-28
cm in diameter.
• Sprinkle lightly with water,
salt and oil.
• Put green onion and ginger
slices on top.
• Cover with microwave wrap.
• After cooking, stand for 2
minutes.
• Marinate the meat.
• For meat patty, try to make it
a thin layer especially in the
centre.
• Put on a shallow dish, 22-28
cm in diameter.
• Cover with microwave wrap.
• After cooking, stand for 2
minutes.
Serving (s)
Weight
1
1 serve
180-289g
2
2 serves
290-400g
3
3 serves
401-520g
Times of
pressing
1-3 serves
[ Method ]
1. Marinate the ground beef and preserved vegetables
with seasonings and mix well. Press into patty shape.
2. Cut the salted Egg Yolk into dices and place on the patty
for decoration.
3. Cover with microwave wrap and press Steam Meat pad
twice to Cook.
Beef Patty
[ Ingredients ]
330 g
Ground beef
50 g
Preserved Vegitables
1 Salted Egg Yolk
[ Seasonings ]
1 tsp.
Salt
1 tsp.
Sugar
2 tsp.
Cornstarch
2 tsp.
Oil
1
1
/
2
tsp.
Soya sauce
[ Ingredients ]
280 g
Chicken pieces
40 g
Dried mushrooms
(soaked)
Ginger slices
Green onion slices
[ Seasonings ]
1
/
2
tsp.
Salt
1
/
2
tsp.
Sugar
1
1
/
2
tsp.
Soya sauce
1
/
2
tsp.
Cornstarch
1
1
/
2
tsp.
Sesame oil
[ Method ]
1. Marinate the chicken pieces and soaked mushrooms
with seasonings. Then mix together with ginger and
green onion slices.
2. Cover with microwave wrap and press Steam Meat pad
twice to Cook.
Chicken Pieces with Mushrooms
(2 Serves)
(2 Serves)
Steam Meat Recipes
Russia R247E,En,P-10-20,PM6.5
03.10.23, 3:03 PM
12
