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WARNING:
Do not leave the coffee
maker unattended during making the
coffee, as you need operate manually
sometimes!
6. After finishing making the coffee, you
can take the metal funnel out through
turn clockwise, then pour the coffee
residue out with the steel mesh pressed
by press bar.
7. Let them cool down completely, then
rinse under running water.
FROTHING
MILK/
MAKE
CAPPUCCINO
You get a cup of cappuccino when you
top up a cup of espresso with frothing
milk.
Method:
Prepare espresso first with container big
enough according to the part “MAKE
ESPRESSO COFFEE”, make sure that the
steam control knob is at the minimum
position.
Press down the coffee/steam button to
the lower position which is the
position, waiting for until the ready
indicator (green) is illuminated.
Note:
During operation, if the green
indicator is extinguished, you should
turn the steam control knob to OFF
position. Then press and release the
coffee/steam button to the higher
position which is the
position and
press down the pump control to the
lower position which is the “
”
position and pump water, after about
30s, close the pump, press down the
coffee/steam button to the lower
position which is the
position again,
then wait for until the green indicator is
illuminated and turn the steam control
knob in anti-clockwise, the steam will
come out again.
Fill a jug with about 100 grams of milk
for each cappuccino to be prepared, you
are recommended to use whole milk at
refrigerator temperature (not hot!).
Note:
In choosing the size of jug, it is
recommend the diameter is not less
than 70 ± 5mm, and bear in mind that
the milk increases in volume by 2 times,
make sure the height of jug is enough.
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Insert the frothing device into the milk
about two centimeter, then turn the
steam control knob slowly in anti-
clockwise, steam will come out from the
frothing device. Froth milk in the way
moving vessel round from up to down.
Note:
Never turn the steam control
button rapidly, as the steam will
accumulate rapidly in short time which
may increase the potential of the risk of
explosion.
5. When the required purpose is
reached, you can turn the steam control
knob to the minimum position.
Note: Clean steam outlet with wet
sponge immediately after steam stops
generating, but care not to hurt!
6. Pour the frothed milk into the
espresso prepared, now the cappuccino
is ready. Sweeten to taste and if
desired, sprinkle the froth with a little
cocoa powder.
7. Press and release the ON/OFF button
to the higher position which is the
“
O F F
” position to cut the power source
off.
Note:
we recommend you allow the
maker to cool down at least for 5 min
before making coffee again. Otherwise
burnt odor may occur in your Espresso
coffee.
PRODUCING
STEAM
TO
HEAT
LIQUIDS
The steam wand (without the frothing
device) can be used to make hot
beverages like drinking chocolate, water
or tea.
Method:
1. Remove the detachable tank and fill it
with desired water, the water level
should not exceed the “MAX” mark in
the tank. Then place the tank into the
appliance properly.
2. Then connecting the appliance to
power supply source.
3. Press down the ON/OFF button to the
lower position which is the “
”
position, the power indicator (red) is
illuminated.
4. Press down the pump control button
to the lower position which is the “
”
position, make sure the coffee/steam
button is on the higher position which is
the
position, the pump will pump
water, when there is water flowing out,
close the pump immediately, pressing
down the coffee/steam button to the
lower position which is the
position
