Asko OP8637S - Инструкция по эксплуатации - Страница 9

EN 9

Notes

•  The temperature can be changed during cooking.
•  Cooking times are rough estimates and can vary depending on a 

number of conditions.

•  For certain dishes, the oven should be preheated.
•  If you use baking paper, this should be able to withstand high 

temperatures.

•  A lot of steam is released when cooking larger pieces of meat or 

dishes using dough, such as pies. This can cause condensation on 
the oven door. This is a normal occurrence and does not influence 
the functioning of the appliance. When the cooking process has 
ended, dry the door and the glass.

•  Prevent condensation from forming and do not allow hot food to 

cool in a closed oven.

•  Any glass dishes you use must be able to withstand temperatures 

of 275 °C.

Oven settings

Use the table to select the right oven function. Also consult the cooking 
instructions on the food packaging.

Function

Description

Recommended 
temp. °C

Quick preheat

Use this function to heat the oven quickly to the desired 
temperature. 

This function is not suitable for cooking 

food!

The preheat process is complete once the oven has 

been preheated to the desired temperature.

160

Top heat + bottom heat

Heat is generated by the heating elements at the top and 
bottom of the appliance. This setting is suitable for baking 
and roasting.

200

Small grill

Food is heated by the top grill heating element.

240

Large grill

Food is heated by the heating element (the grill) at the 
top of the oven. The top heating element is activated 
simultaneously to increase the effect of the elements.

240

USE