Kuppersberg WL-MOTUBA - Инструкция по эксплуатации - Страница 18

18

TECHNICAL PASSPORT

ENGLISH

Cooker hood

The flaming of foods beneath the 

hood itself is severely prohibited.

The use of exposed flames is detri-

mental to the filters and may cause a 

fire risk, and must therefore be avoided 

in all circumstances.

Any frying must be done with care in 

order to make sure that the oil does not 

overheat and ignite.

Accessible parts of the hood may be-

came hot when used with cooking ap-

pliance.

With regards to the technical and 

safety measures to be adopted for fume 

discharging it is important to closely 

follow the regulations provided by the 

local authorities.

The hood must be regularly cleaned 

on both the inside and outside (AT 

LEAST ONCE A MONTH).

This must be completed in accor-

dance with the maintenance instruc-

tions provided in this manual). Failure 

to follow the instructions provided in 

this user guide regarding the cleaning 

of the hood and filters will lead to the 

risk of fires.

Do not use or leave the hood with-

out the lamp correctly mounted due to 

the possible risk of electric shocks.

We will not accept any responsibility 

for any faults, damage or fires caused to 

the appliance as a result of the nonob-

servance of the instructions included in 

this manual.

This appliance is marked accord-

ing to the European directive 2002/96/ 

EC on Waste Electrical and Electronic 

Equipment (WEEE). By ensuring this 

product is disposed of correctly, you will 

help prevent potential negative conse-

quences for the environment and hu-

man health, which could otherwise be 

caused by inappropriate waste handling 

of this product.

The symbol on the product, or on the 

documents accompanying the product, 

indicates that this appliance may not be 

treated as household waste. Instead it 

should be taken to the appropriate col-

lection point for the recycling of electri-

cal and electronic equipment. Disposal 

must be carried out in accordance with 

local environmental regulations for 

waste disposal.

For further detailed information re-

garding the process, collection and re-

cycling of this product, please contact 

the appropriate department of your lo-

cal authorities or the local department 

for household waste or the shop where 

you purchased this product.

Appliance designed, tested and 

manufactured according to:

• Safety: EN/IEC 60335-1; EN/IEC 

60335-2-31, EN/IEC 62233.

• Performance: EN/IEC 61591; ISO 

5167-1; ISO 5167-3; ISO 5168; EN/ 

IEC 60704-1; EN/IEC 60704-2-13; ISO 

3741; EN 50564; IEC 62301.

• EMC: EN 55014-1; CISPR 14-1; EN 

55014-2; CISPR 14-2; EN/IEC 61000-

32; EN/IEC 61000-3-3.

Suggestions for a correct use in or-

der to reduce the environmental im-

pact:  Switch ON the hood at minimum 

speed when you start cooking and kept 

it running for few minutes after cooking