Fulgor Milano CPH 401 ID WK TC X - Инструкция по эксплуатации - Страница 16

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Key Lock (child safety)

Mod. CPH 402 ID TC

Locking/ unlocking of the Key Lock

The keypad is blocked when the Key Lock button is 
pressed in the Standby or On mode; the Key-Lock 
LED “9” lights permanently. 
The control continues to operate in the previously set 

mode but can no longer be controlled by other buttons, 
except by the Key-Lock button or the ON/OFF button. 
Switching off with the ON/OFF button is also possible 
when locked. The Key-lock button LED switches off 
when the Touch control and Key-Lock function are 
switched off. The LED lights again if reactivated (within 
10 sec.) until it is deactivated by pressing the Key-Lock 
button once again. The activation/ deactivation of the 
Key-Lock function is not possible in the OFF mode. 

Unlocking/ deactivation of the Key Lock

The keypad is unlocked and the Key-Lock LED is 
switched off when the Key-Lock button is pressed again 
in the Standby or On mode. All sensor buttons can once 
again be activated. 

Key-Lock (child safety)

Mod. CPH 401 ID WK TC

Activation and deactivation 

The activation of the key-lock in the pause or active 
mode causes the deactivation of the power to both 
burners. 
The symbol “11” appears on the display. It can only 
be totally turned off with the ON/OFF bu on or the 

release by activating the key-lock symbol and then the 
“+” o “-” symbol a er the beep. 

To block the regulation of a burner in safety, 
activate the TIMER symbol and the “-” symbol 

related to the burner at the same time. The key-lock “9” 
LED will light. The control will continue to operate in the 
previously set mode and cannot be controlled by other 
bu ons, except for switching off with the key-lock bu on. 
The release is performed by activating again the TIMER 
symbol and the “-” symbol together. 

Booster and management of power for the wok 
induction model CPH 401 ID WK TC

The wok induction model has a Booster function. The 
generator, with Booster On, gives the cooking zone 
power that is significantly greater than the rated output. 
The booster allows a particularly rapid heating of the 
food thereby saving the user time. 
The Booster function can be activated as follows:

-  The cooking zone must be at the maximum possible 

level; 

-  The Booster function is activated by pressing the “+” 

button again. A fixed “P” is displayed on the indication 
of the cooking zone. 

The power is increased from 2400 to 3000 W.
For safety reasons the Booster function can only be 
activated for a limited duration of 10 minutes.
If the pan is removed from the cooking zone during the 
Booster time, the Booster function remains on and also 
the Booster time is not deactivated. 
The Booster is switched off by pressing the “-“ button. 
The “+” has no effect whatsoever.

Keep- warm function (Lo Temp)

The keep-warm function serves to keep the 
food on a cooking zone warm. To do so, 
the selected cooking zone is supplied with 

a lower power. 
The temperature maintenance function is activated by 
setting the cooking level between 0 and 1. On both 
settings, the indications of the cooking areas on the IN 
2 model are displayed with the “Lo” symbol (see above). 
This is the same for the wok induction model. 
Lowering the cooking temperature with the “-“ button 
pressed, the temperature stops on the keep-warm 
cooking level. Push the button again to switch to “0”. 

Precautions

-  If there is even the tiniest crack in the ceramic glass 

surface, immediately disconnect the hob from the 
electricity supply.

-  During operation, move any magnetic materials such 

as credit cards, computer disks, calculators, etc., 
away from the area.

-  Never use cooking foil or rest products wrapped in foil 

directly on the hob.

- Metallic objects such as knives, forks, spoons and 

lids must not be rested on the surface of the hob to 
prevent them from heating up.

- When cooking with non-stick containers, without 

using water or oil, limit any preheating time to one or 
two minutes.

-  When cooking foods which tend to stick to the bottom 

of the pan, start at minimum power and gradually 
increase the heat, stirring frequently.

-  After use, switch off correctly (decreasing to “0”) and 

avoid relying on the pan sensor.