Kuppersberg GS 6020 - Инструкция по эксплуатации - Страница 17

17

ENGLISH

TECHNICAL PASSPORT

Dishwasher

Dishes and items of cutlery must 

not lie inside one another, or cover 
each other 



To avoid damage to glasses, 

they must not touch



Load large items which are most 

diffi cult to clean into the lower basket



The upper basket is designed 

to hold more delicate and lighter 
dishware such as glasses, coffee and 
tea cups

A ttention!

Long bladed knives stored in 

an upright position are a potential 
hazard!

Long and/or sharp items of cutlery 

such as carving knives must be 
positioned horizontally in the upper 
basket

D amage  to  Glassware 
and other Dishes

P ossible  causes:



Type of glass or manufacturing 

process. Chemical composition of 
detergent.



Water temperature and 

duration of dishwasher programme.

Sug gested  remedy:



Use glassware or porcelain 

dishes that have been marked 
dishwasher-proof by the manufacturer.



Use a mild detergent that 

is described as kind of dishes. If 
necessary, seek further information 
from detergent manufacturers.



Select a programme with a low 

temperature.



To prevent damage, take glass 

and cutlery out of the dishwasher as 
soon as possible after the programme 
has ended.

A t the End of the Wash

When the working cycle has 

finished, the buzzer of dishwasher 
will ring for 6 times, then stop. Turn 
off the appliance using the ON/OFF 
button, shut off the water supply and 
open the door of the dishwasher. Wait 
a few minutes before unloading the 
dishwasher to avoid handling the 
dishes and utensils while they are still 
hot and more susceptible to breakage. 
They will also dry better.