Elenberg DW-600 - Инструкция по эксплуатации - Страница 19

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LOADING YOUR DISHWASHER
 

The dishwasher is designed to receive a standard “4 piece” plate setting consisting 
of the following:
•  4 Dinner Plates
•  4 Soup  Plates
•  4 Dessert dish
•  4 Saucers
•  4 Cups 
•  4 Tea spoons
•  1 Oval platter
•  1 Smal serving
•  1 Dish
•  4 Glasses
•  4 Soup Spoons
•  4 Forks
•  4 Knives
•  4 Dessert Spoons
•  2 Serving Spoons
•  1 Serving Fork
•  1 Gravy ladle

NOTE: for ease of loading/unloading large size dinner plates from the dish rack it may 

be necessary to (temporarily) remove the cutlery basket.  When loading/unloading 
is complete, return the cutlery basket to its original position.

PREPARING YOUR DISHES FOR WASHING
•  Scrape off all solid food particles from the dishes.
•  Remove excessive quantities of oil or grease.
•  Empty any liquids from glasses and cups.
 

NOTE: Dishes with dried-on foods are more difficult to wash and may not come 
clean in a normal wash cycle.

•  Arrange  all  items  with  recessed  or  curved  sections  on  a  slant  to  drain  water 

away.

•   Cups, pots, glasses, etc should be placed upside down. 
WHEN LOADING ITEMS TO BE WASHED:
•  Locate sharp items so that they are not likely to damage the door seal.
•  Load sharp knives with the handles up to reduce the risk of cut-type injuries
•  Do not load plastic items unless they are marked “dishwasher safe” or the equivalent. 

For plastic items not so marked, check the manufacturer’s recommendations.

•  Do not load glasses over the dish rack pins. Glasses loaded over dish rack pins 

are not properly supported and are likely to get damaged.

•  Items  with  wooden  or  bone  handles  and  items  joined  together  with  glue  are 

unsuitable as they cannot resist hot water.

•  Do not touch the heating element during or immediately after use.
•  Do  not  operate  your  dishwasher  unless  all  enclosure  panels  are  properly  in 

place.

•  Do not tamper with controls.

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