Moulinex ME858D - Инструкция по эксплуатации - Страница 23

18

Caution: safety instruction booklet LS-123456 

is supplied with the appliance.

Before using your appliance for the first time, read 

the booklet carefully and keep it in a safe place.

Thanks you for choosing an appliance from the Moulinex range.

BEFORE FIRST USE

• Wash all accessories in warm water and washing up liquid. Rinse, and carefully dry them 

straight away.

• The perforated plate and the cutter must remain greased. Coat them with cooking oil.
• Do not switch on the appliance when it is empty or if the mincer plates are not greased.

ATTENTION: The blades of the cones are extremely sharp; handle the cones with great care.

USE: MEAT GRINDER HEAD (FIG. 1-9)

• Prepare the entire quantity of food to be minced, remove any bones, gristle and tendons. 

Cut the meat into pieces. 

(approx. 2 cm x 2 cm)

• Turn the button (2) to position 2 (Fig.8).

Tip: At the end of operation, you can pass a few pieces of bread through the grinder in order 

to extract all the ground meat.

Notes:

- Only use your appliance for mincing raw meat. Do not mince cooked meat.
- Do not use your appliance for more than 5 minutes.

DESCRIPTION

1 

Motor unit

2 

ON/OFF/1/2/R button

3 

Locking handle

4 

Removable meat mincer head

5 

Removable tray

6 

Meat pusher

7 

Feed screw

8 

Self-sharpening stainless steel blade

9 

Small hole grid*

10 

Medium hole grid*

11 

large hole grid*

12 

Fixing ring

13 

Sausage attachment*

14 

Kebbe attachment*

15 

Vegetable chopper cone compartment*

15a 

Pusher

15b 

Slicer

15c 

Grater

15d 

Shredder

*Depends on model