Tefal RK812132 - Инструкция по эксплуатации - Страница 14

11

EN

PILAF/RISOTTO FUNCTION

• 

Press «Menu» key to select function «Pilaf/Risotto». The screen displays 

«

», the light of «Start» flickers, then press «Start» key. The muticooker 

enters into «Pilaf/Risotto» cooking status, the light of «Start» lights up, 

the screen flickers « -- ».

• 

At the end of cooking, the buzzer will ring three “bip”, the multicooker 

will enter keep warm status with the “Keep Warm” indicator turning on 

and the screen will start to count the time of keeping warm.

RECOMMENDATIONS FOR BEST RICE COOKING (Rice/

Cereals and Pilaf/Risotto functions)

• 

Before cooking, measuring the rice with measuring cup and rinse it 

except risotto rice.

• 

Put the rinsed rice well distributed around the whole surface of the bowl. 

Fill it with water to the corresponding water level (The graduations in cups).

• 

When the rice is ready, when the “Keep Warm” indicator light is on, stir 

the rice and then leave it in the multicooker for a few minutes longer in 

order to get perfect rice with separated grains.

The time and temperature are automatic for rice cooking.

Please note that there are 7 steps:

Preheat => Water absorb => Temperature quick rise => Keep boiling => 

Water evaporation => Braise rice => Keep warm.

The cooking time depends on the quantity and type of rice.

COOKING GUIDE FOR WHITE RICE – 10 cups

Measuring cups

Weight of rice

Water level in 

the bowl (+ rice)

Serves

2

300 g

2 cup mark

3per. – 4per.

4

600 g

4 cup mark

5per. – 6per.

6

900 g

6 cup mark

8per. – 10per.

8

1200 g

8 cup mark

13per. – 14per.

10

1500 g

10 cup mark

16per. – 18per.

This table below gives a guide to cook rice: