Liebherr IKB 3464 Premium Plus BioFresh - Инструкция по эксплуатации - Страница 8

Fig. 5 

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Pull out the rails.

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Attach  the  drawer  to  the  rails  and  push  it  in  until  it  engages

audibly at the back.

5.5.8 Drawers with cushioners*

Fig. 6 

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Pull out the drawer, lift it at the back and draw it forwards for

removal.

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Push the rails in again!

Fig. 7 

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Push the rails in.

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Attach  the  drawer  and  push  it  in  until  it  engages  audibly  at

the back.

5.5.9 Humidity control plate

Fig. 8 

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To  remove  the  humidity  control  plate:  Having  removed  the

drawers,  carefully  draw  the  plate  forwards  and  lower  it  for

removal.

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To  insert  the  humidity  control  plate:  Insert  the  cover  mould-

ings  of  the  plate  into  the  rear  holder

  Fig.  8  (1)  from  under-

neath and engage them in the holder

 Fig. 8 (2) at the front.

5.6 Freezer compartment*

You  can  store  frozen  food  for  several  months,  make  ice  cubes

and freeze fresh food in the freezer compartment at a tempera-

ture of -18 °C and lower.
The  air  temperature  in  the  compartment,  measured  by  ther-

mometer or other instruments, may fluctuate.

5.6.1 Freezing food*

2  kg  fresh  food/24  h  is  the  maximum  weight  which  can  be

frozen.

CAUTION

Risk of injury due to broken glass!

Bottles  and  cans  containing  drinks  may  burst  when  being

frozen. This applies particularly to sparkling drinks.

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Do not freeze bottles and cans containing drinks!

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4  h  before  freezing  food,  set  the  temperature  to  5  °C  or

colder.

In  order  that  the  food  is  rapidly  frozen  through  to  the  core,  do

not exceed the following quantities per pack:
- Fruit, vegetables up to 1 kg

- Meat up to 2.5 kg

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Pack  the  food  in  portions  in  freezer  bags,  reusable  plastic,

metal or aluminium containers.

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Spread the food over the shelf. Do not allow it to contact and

thaw items that are already frozen.

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Set  the  temperature  back  again  24  h  after  placing  the  food

inside.

5.6.2 Storage times*

Guide times for storing various types of food in the

freezer compartment:

Ice cream

2 to 6 months

Sausage, ham

2 to 6 months

Bread, bakery products

2 to 6 months

Game, pork

6 to 10 months

Fish, fatty

2 to 6 months

Fish, lean

6 to 12 months

Cheese

2 to 6 months

Poultry, beef

6 to 12 months

Vegetables, fruit

6 to 12 months

Storage times given are guide times.

5.6.3 Thawing food*

- in the refrigerator compartment

- at room temperature

- in a microwave oven

- in a conventional or fan oven

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Food  once  thawed  should  be  re-frozen  only  in  exceptional

cases.

6 Maintenance

6.1 Defrosting

6.1.1 Defrosting refrigerator compartment

The  refrigerator  compartment  is  defrosted  automatically.  The

water evaporates. Drops of water on the rear wall are function-

ally conditioned and perfectly normal.

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Clean  the  drain  hole  at  regular  intervals  to  allow  the  defrost

water to drain (see 6.2) .

6.1.2 Defrosting freezer compartment

A  layer  of  frost  and  ice  forms  in  the  freezer  compartment  after

the appliance has been in use for a lengthy period of time. This

is quite normal. The layer of frost and ice forms more quickly if

the  door  is  opened  frequently  or  if  the  food  is  warm  when

placed  inside.  However,  a  thick  layer  of  ice  will  increase  the

appliance‘s  energy  consumption.  You  should  therefore  defrost

the appliance regularly.

Maintenance

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