Teka HCB 6535 SS - Инструкция по эксплуатации - Страница 29

29

User’s Guide 

English

IMpoRTaNT

This function can only be selected when the 
oven command functions are set to the rest 
position 

.

Once the door has been locked, you can 
start cooking normally.

To activate/deactivate the door lock, follow 
these steps:

1.

  Touch 

 or 

 until the 

 symbol on the 

display starts flashing. 

  The current door lock status will be dis-

played: “On” if it is active and “Off” if deacti-
vated.

2.

  Press 

. You will then hear a beep and the 

block will start to activate if it was “Off”, or 
deactivate if it was “On”.

WaRNING

Before locking, ensure that the oven door is 
properly closed. If not, it will not lock and an 
alarm will sound.

If this happens, switch off the alarm by 
pressing any clock button, close the door 
properly and lock again as per the instruc-
tions above.

3.

  Once the door has been fully locked/un-

locked, the display will show the new door 
status. 

  In the event that the locking system is active, 

the 

 symbol will appear constantly lit on 

the display. 

IMpoRTaNT

To unlock the door during cooking, turn the 
function dial to standby and unlock the door 
as described above.
Once the door is unlocked, turn the function 
dial back to its former position to continue 
cooking.

Teka Hydroclean

®

 function

This function makes it easy to remove grease 
and other food debris that may have stuck to 
the sides of the oven. 
For easier cleaning, do not allow dirt to accu-
mulate. Clean the oven frequently.

pRoGRaMMING THE TEKa  
HYDRoClEaN® FUNCTIoN

®

WaRNING

Do not pour water into a hot oven as this can 
damage the enamel of the oven.

Always run the cycle on a cold oven. The result 
could be affected and the varnish damaged if it 
is run when the oven is too hot.
First remove the trays and all accessories from 
the oven interior, including the tray supports and 
telescopic guide rails. 

To do this, follow the 

instructions in the installation and mainte-
nance guide accompanying the oven.
1.

  With the oven cold, spread a cloth out on the 

bottom of the oven.