Kuppersberg HM 639 - Инструкция по эксплуатации - Страница 24

24

TECHNICAL PASSPORT

ENGLISH

Built-in Electric Oven

PRODUCT DESCRIPTION

           K1

Remind button

  K2

Stop button

Time button

Start button

Symbol

Function description

Oven Lamp: Which enables the user to observe the progress of cooking without opening 
the door. Oven lamp will light for all cooking functions.

Defrost: The circulation of air at room temperature enables quicker thawing of frozen 
food, (without the use of any heat). It’s a gentle but quick way to speed up the defrosting 

time and thawing of ready-made dishes and cream filled produce etc.

Bottom heater: A concealed element in the bottom of the oven provides heat. It is mainly 
used for keeping food warm.
The temperature can be set within the range of 60-120°C. The default temperature is 
60°C.

Conventional cooking: The top and bottom work together to provide convectional 
cooking. The temperature can be set within the range of 50–250°C. The default 
temperature is 220°C.

Convention with fan: Combination of the fan and both heating element provides more 
even heat penetration, saving up to 30-40% of energy. Dishes are lightly browned on the 
outside and still moist on the inside. Note: This function is suitable for grilling or roasting 
big pieces of meat at a higher temperature. The temperature can be set within the range 
of 50-250°C. The default temperature is 220°C.

Radiant grilling: The inner grill element switches on and off to maintain temperature.
The temperature can be set within the range of 150-240°C. The default temperature is 
210°C