KitchenAid KOCCX 45600 - Инструкция по эксплуатации - Страница 39

Use this function

when baking bread and Pizzas.

1. Turn the multifunction knob

to the PRO position.

2. Turn the adjust knob

to the Pro Bakery position.

3. Press the OK button

to confirm your selection.

4. Turn the adjust knob

to select food class.

5. Press the OK button

to confirm your setting.

6. The oven begin to preheat

the oven cavity. When the

preheating is complete the oven asks you to insert food
before continued cooking.

7. Insert food

and press the start button.

NOTE:

The oven

will run continuosly for 4 hours if cooking time is not set.

Pressing the OK button then turning the adjust knob

will set the remaining cooking time. The timer

begins to countdown and the cooking is stopped when the end time is reached.

Pro

Pro Bakery

Pro Roasting

Pro Bakery

Pro Pastry

For baking bread and pizzas

Bread Sticks

Bread

Malt Bread

For baking bread

15:30

END TIME

50°C
TEMPERATURE

35:00

COOK TIME

PRO Bread

39

FOOD CLASS

UTENSILS

SHELF LEVEL

OVEN °C

TIME

ADD TOPPING

Bread

Baking plate

Level 2

170° C

35 MIN

Malt bread

Baking plate

Level 2

190° C

30 MIN

Pan Pizza

Baking plate

Level 2

175° C

15 + 20 MIN

AFTER 15 MIN

Thin Pizza

Baking plate

Level 2

230° C

10 - 15 MIN

Focaccia

Baking plate

Level 2

185° C

35 - 40 MIN

Bread sticks

Baking plate

Level 2

160° C

20 - 30 MIN