Bertazzoni F609MODESX - Инструкция по эксплуатации - Страница 37

17

EN

/ Cleaning / Troubleshooting

Before performing any cleaning operation, wait for 
all  parts  to  cool  down  and  isolate  the  oven  from 
the electrical supply.
Scrupulous  care  of  your  oven  will  help  keep  it  in 
excellent condition for many years to come.  

Cleaning enamelled or painted parts:

To  maintain  the  characteristics  of  the  enamelled 
components,  they  should  be  cleaned  frequently 
with  soapy  water.  Never  use  scouring  powders. 
Do not leave acidic or basic substances (vinegar, 
lemon  juice,  salt,  tomato  juice  etc.)  sitting  on 
enamelled  parts,  and  do  not  wash  enamelled 
parts when they are still hot.

Cleaning Stainless-Steel Parts 

Clean the components with soapy water and then 
dry them with a soft cloth, following the direction of 
the  brushed  fi nish.  The  shine  can  be  maintained 
by  periodic  use  of  commonly  available  products. 
Never use scouring powders or pads.
Immediately  remove  limescale,  grease,  starch  or 
egg-white stains.

Cleaning the Door Glazing

To  degrease,  use  washing-up  liquid  and  vinegar, 
then  rinse;  otherwise,  clean  with  washing-up 
liquid,  rinse,  then  pass  over  with  a  moist  cloth 
before drying.
To remove encrusted food, soak with soapy water 
or washing-up liquid for a few minutes. After a few 
minutes, rinse off  then dry with a soft cloth.
Avoid  anti-limescale,  abrasive  and  multi-purpose 
products,  as  they  will  aff ect  the  look  of  the  glass 
after a while.

Cleaning the Oven Racks:

Do not wash the racks in the dishwasher.
Immerse them in hot soapy water, then wipe with 
a  non-abrasive  sponge  before  rinsing  and  drying 
with a tea towel.

Cleaning Handles:

Clean the components with soapy water and then 
dry  them  with  a  soft  cloth,  following  the  direction 
of the brushed fi nish. Never use scouring powders 
or pads.

Seal:

Wipe with a damp cloth.

CLEANING THE APPLIANCE