Fulgor Milano CH 904 ID TS - Инструкция по эксплуатации - Страница 41

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Additional functions of the pause LED

The indicator light behaves in the following 
way:
When the Pause function is deactivated, the 
LED remains off. When the pause function 
is activated, the LED remains on. The 
LED flashes during the waiting time before 
a second key is pressed. The LED also 
flashes if the supplementary recall function 
is possible after restart.
Recall (optional for the multifunction key)
The settings can be quickly recovered 
after power-off by means of the power key, 
the operator has 6 seconds to activate 
the Pause key. This function can only be 
performed if it was previously active and
was confirmed by an acoustic signal of the 
key.
The following operations are restored:

– cooking level of all hob zones

– minutes and seconds of the programmed 

hob zone timers

– switching conditions of the external 

circuits (guaranteed by the reminder 
function of the external circuit)

– heat-up function
The following operations are not restored:

– limitation of the timer time (the operator 

deactivated it)

– timer operating cycle (a new cycle is 

started after restart)

– If the delay time of a power reduction 

is running when switching off (power 
management), but the new cooking level 
has not yet been detected, the recall may 
not restore the last setting of the operator 
(to be executed as a priority). This 
particular case can only occur during the 
3 seconds delay time of reduced power.

Note: If there is even a slight crack 
in the cooking surface, immediately 
disconnect the power.

Maintenance

First of all remove stray food bits and grease 
drops from the cooking surface with the 
special scraper. Then clean in the cooking 
area with specific products for vitroceramic 
cooking surfaces and a paper towel and 
then rinse with water and dry with a clean 
cloth.
Pieces of aluminium foil and plastic material 
which have inadvertently melted or sugar 
remains or food with a high saccharine 
content have to be removed with the special 
scraper (fig. 7). 
This is to avoid any possible damage to the 
surface of the top. Under no circumstances 
should abrasive cones or irritating chemical 
detergents, such as oven sprays or stain 
removers, be used.

DO NOT USE STEAM CLEANERS

Fig. 5

Fig. 6

NO                 NO                    YES