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the installation, all regulations, changes and maintenance referred to in this part must
onlybecarriedoutbyqualiiedstaff.
Awronginstallationcancausedamagetopersons,animalsorthingswhichthemanufac
-
turercannotbeheldresponsiblefor.
thesafetyandautomaticregulationdevicesontheappliancescanonlyeverbechanged
bythemanufacturerorbythesupplierwhichhasbeenauthorisedtodoso.
InSerTInG THe HOB
When you have removed the various adjustable parts from their internal and external
packaging, check that the hob is intact. If you arein doubt do not use the appliance
andcontactthequaliiedstaff.
the parts which make up the pack
-
aging(polystyrene,bags,boxes,nails
etc.), are dangerous objects and
mustbekeptoutofchildren’sreach.
taking into consideration the speciic
dimensions of the appliance, make
an opening in the work surface (ig.
1):
the appliance must be classiied in
class3andthusitissubjecttoallthe
regulations indicated by the norms
regardingtheseappliances.
FIXInG THe HOB
In order to prevent liquids from accidentally leaking into the kitchen unit underneath
theapplianceisequippedwithaspecialsealtoputonthissealfollowtheinstructions
belowverycarefully.
1) Stretchoutthesealalongtheedgeof
the opening, taking care to overlap
thejoiningpoints(ig.2).
2) Insert the hob into the opening in the
kitchenunit
3) With a screwdriver assemble the 4
platesAwiththespecialscrewB(ig.3).
4) MovetheplatesalongandixthemusingscrewB
5) Reinsertthepartofthesealontheoutsideofthehob.
IMPOrTAnT InFOrMATIOn
Weinformtheinstallerthatthishobisoftheytypeandthusitcanbeinstalledbyitself,
in an isolated position or inserted between two kitchen units or between one kitchen
unitandawall.Furthermorethebackwallandsurroundingsurfacesmustresistatem
-
perature150°C.
the installation of the appliance must be carried out according to the norms in force
of the country concerned and the appliance must be installed in a well ventilated
place.
thisapplianceisnotequippedwithdevicestoremovetheproductsofcombustion.the
appliancemustthereforebeconnectedfollowingthenormsforinstallationmentioned
above. Special attention must be paid to the information below regarding aeration
andventilationofthepremises.
VenTILATIOn OF THe PreMISeS
to guarantee that the appliance works correctly it is necessary that the place where
the appliance is installed is continuously ventilated. the volume of the premises must
not be less than 25 m
3
and the quantity of air needed must be based on the regular
combustion of gas and on the ventilation of the premises. the natural low of air will
InSTALLInG THe APPLIAnCe
Fig.1
Fig.2
Fig.3
