Philips HD3158 - Инструкция по эксплуатации

Philips HD3158

Мультиварка Philips HD3158 - инструкция пользователя по применению, эксплуатации и установке на русском языке. Мы надеемся, она поможет вам решить возникшие у вас вопросы при эксплуатации техники.

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Загрузка инструкции

English

1

Your multicooker

Congratulations on your purchase, and welcome to Philips!

To fully benefit from the suppor t that Philips offers, register your

product at www.philips.com/welcome.

2

What’s in the box (fig.1)

Multicooker main unit

Measuring cup

Power cord

Steam rack

User manual

Recipe

Safety leaflet

Warranty card

3

Overview (fig.2)

a

Detachable steam vent cap

g

Heating element

b

Lid release button

h

Power socket

c

Top lid

i

Cooker handle

d

Inner pot

j

Water level indications

e

Control panel

k

Sealing ring

f

Main body

Controls overview (fig.3)

l

Cooking functions

q

Decrease button

m

Keep-warm button

r

Temperature button

n

Menu button

s

Preset button

o

Cooking time button

t

Star t/Cancel button

p

Increase button

u

Display screen

Functions overview

Functions

Default

cooking

time

Adjustable

cooking

time

Preset

time

Default

cooking

temperature

Rice/Grains

(рис/крупы)

40 min

/

1-24 hr

130-140

°C

Porridge

(каша)

10 min

5 min -

2 hr

1-24 hr

90-100°C

Plov

(плов)

35 min

/

1-24 hr

130-140

°C

Yogur t

(йогурт)

8 hr

6-12 hr

1-24 hr

40±3°C

Soup

(суп)

1 hr

20 min-4

hr

1-24 hr

100°C

Drinks

(напитки)

10 min

5-40 min

1-24 hr

100°C

Jelly meat

(холодец)

6 hr

4-10 hr

1-24 hr

90-100°C

Bake

(печь)

45 min

20 min -

2 hr

/

130°C

Reheat

(разогреть)

25 min

5-60 min

/

85°C

Functions

Default

cooking

time

Adjustable

cooking

time

Preset

time

Default

cooking

temperature

Stew/Ragout

(тушить/рагу)

1 hr

20 min -

10 hr

1-24 hr

90°C

Steam/Boil

(варить/на пару)

20 min

5 min -

2 hr

1-24 hr

100°C

Fr y (жарить)

15 min

5-60 min

/

145-150°C

Slow cook

(томить)

5 hr

1-15 hr

1-24 hr

80°C

Roast

(Запекать)

1 hr

/

1-24 hr

130

°C

Manual

(мультиовар)

2 hr

5 min -

10 hr

1-24 hr

100

°C

Note

The cooking temperature for the baking and manual functions is

adjustable. You can select temperature for the baking function between

40°C to 160°C, and select temperature for the manual function between

30°C to 160°C The step is 10°C.

After the cooking has star ted, you can press and hold the Star t/Cancel

button (

СТАРТ/ВЫКЛ

) for 3 seconds to deactivate the cooking process

and the multicooker will enter the standby mode.

4

Using the multicooker

Before first use

1

Take out all the accessories from the inner pot. Remove the

packaging material of the inner pot.

2

Clean the par ts of the multicooker thoroughly before using it for

the first time (see chapter ‘Cleaning and Maintenance’).

Note

Make sure all par ts are completely dr y before you star t using the

multicooker.

Preparations before cooking

Before using the multicooker, you need to do the following steps:

1

Measure the grains using the measuring cup provided.

2

Wash the grains thoroughly.

3

Put the pre-washed grains in the inner pot.

4

Add water to the level indicated on the scale inside the inner pot

and smooth the grains surface.

5

Press the lid release button to open the lid (fig.4).

6

Wipe the outside of the inner pot dr y (fig.5), then put the inner

pot in the multicooker (fig.6). Check if the inner pot is in proper

contact with the heating element.

7

Close the lid of the multicooker (fig.7), and put the plug in the

power socket (fig.8).

Note

Make sure that the inner pot is proper contact with the heating element.

For details about the ratio of grains and water, see the recipe.

The level marked inside the inner pot is just an indication. You can

always adjust the water level for different types of grains and your own

preference.

Make sure that the outside of the inner pot is clean and dr y, and that

there is no foreign residue on the heating element or the magnetic switch.

Cooking rice/grains

1

Follow the steps in “Preparations before cooking”.

2

Press the menu button (

МЕНЮ

) until the rice/grains cooking

function (

рис/крупы

) is selected (fig.9).

3

Press and hold the star t button (

СТАРТ/ВЫКЛ

) for 3 seconds

to star t cooking (fig.10).

4

When the cooking is finished, you will hear 4 beeps and the

selected cooking function light will be off.

5

The multicooker will be in keep-warm mode automatically.

»

The keep-warm indicator (

ПОДОГРЕВ

) lights up (fig.11).

Note

If the voltage is unstable at the area you live, it is possible that the

multicooker overflows.

After the cooking is finished, stir the rice and loosen it immediately to

release excessive moisture for fluffy rice.

Depending on the cooking conditions, the bottom por tion of the rice may

become slightly browned.

Cooking porridge

1

Follow steps 1 to 7 in “Preparations before cooking”.

Note

Do not exceed the maximum water level indicated in the inner pot, as this

may cause the multicooker to overflow.

Tip

Besides following the water level indications, you may also add rice and

water at 1:4 ratio for porridge cooking

2

Press the menu button (

МЕНЮ

) until the porridge function

(

каша

) is selected (fig.12).

»

To set a different cooking time, refer to chapter “Adjusting the

cooking time and temperature”.

3

Press the star t button (

СТАРТ/ВЫКЛ

) for 3 seconds to star t

cooking (fig.10).

4

When the cooking is finished, you will hear 4 beeps and the

selected cooking function light will be off.

5

The multicooker will be in keep warm mode automatically.

»

The keep-warm indicator (

ПОДОГРЕВ

) lights up (fig.11).

Making plov

1

Put the food and ingredients into the inner pot.

2

Follow steps 6 and 7 in “Preparations before cooking”.

3

Press the menu button (

МЕНЮ

) until the plov function (

плов

) is

selected (fig.13).

4

Press and hold the star t button (

СТАРТ/ВЫКЛ

) for 3 seconds

to star t cooking (fig.10).

5

When the cooking is finished, you will hear 4 beeps and the

selected cooking function light will be off.

6

The multicooker will be in keep-warm mode automatically.

»

The keep-warm indicator (

ПОДОГРЕВ

) lights up (fig.11).

Making yogurt

1

Whisk the ingredients for the yogur t well and put them in a glass

container (fig.14).

2

Put the glass container in the inner pot (fig.15). Make sure that

the container is sealed.

3

Pour some water in the inner pot. Make sure that half of the

container is immersed in water.

4

Follow steps 6 and 7 in “Preparations before cooking”.

5

Press the menu button (

МЕНЮ

) until the yogur t function

(

йогурт

) is selected (fig.16).

»

To set a different cooking time, refer to chapter “Adjusting the

cooking time and temperature”.

6

Press and hold the star t button (

СТАРТ/ВЫКЛ

) for 3 seconds

to star t cooking (fig.10).

7

When the cooking is finished, you will hear 4 beeps and the

selected cooking function light will be off.

»

The multicooker will enter the standby mode automatically.

Making soup

1

Put ingredients and water into the inner pot.

2

Follow steps 6 and 7 in “Preparations before cooking”.

3

Press the menu button (

МЕНЮ

) until the soup function (

cуп

) is

selected (fig.17).

»

To set a different cooking time, refer to chapter “Adjusting the

cooking time and temperature”.

4

Press the star t button (

СТАРТ/ВЫКЛ

) for 3 seconds to star t

cooking (fig.10).

5

When the cooking is finished, you will hear a few beeps and the

selected cooking function light will be off.

6

The multicooker will be in keep-warm mode automatically.

»

The keep-warm indicator (

ПОДОГРЕВ

) lights up (fig.11).

Making drinks

1

Put ingredients and water into the inner pot.

2

Follow steps 6 and 7 in “Preparations before cooking”.

3

Press the menu button (

МЕНЮ

) until the drinks function

(

напиток

) is selected (fig.18).

»

To set a different cooking time, refer to chapter “Adjusting the

cooking time and temperature”.

4

Press the star t button (

СТАРТ/ВЫКЛ

) for 3 seconds to star t

cooking (fig.10).

5

When the cooking is finished, you will hear a few beeps and the

selected cooking function light will be off.

6

The multicooker will be in keep-warm mode automatically.

»

The keep-warm indicator (

ПОДОГРЕВ

) lights up (fig.11).

Cooking jelly meat/slow cooking

1

Put the food and ingredients in the inner pot.

2

Follow steps 6 and 7 in “Preparations before cooking”.

3

Press the menu button (

МЕНЮ

) until the jelly meat cooking

function (

холодец

) or the slow cooking function (

томить

) is

selected (fig.19).

»

To set a different cooking time, refer to chapter “Adjusting the

cooking time and temperature”.

4

Press and hold the star t button (

СТАРТ/ВЫКЛ

) for 3 seconds

to star t cooking (fig.10).

5

When the cooking is finished, you will hear a few beeps and the

selected cooking function light will be off.

6

The multicooker will be in keep-warm mode automatically.

»

The keep-warm indicator (

ПОДОГРЕВ

) lights up (fig.11).

Baking

1

Put the food and ingredients in the inner pot.

2

Follow step 6 in “Preparations before cooking”.

3

Put the plug in the power socket.

Note

When baking cake, keep the lid closed during cooking. Baking cake at

130°C and by 45 minutes usually delivers best cooking result.

It’s recommended to open lid during cooking when the temperature is

above 130°C.

4

Press the menu button (

МЕНЮ

) until the baking function (

печь

)

is selected (fig.20).

»

To set a different cooking time and temperature, refer to

chapter “Adjusting the cooking time and temperature”.

5

Press and hold the star t button (

СТАРТ/ВЫКЛ

) for 3 seconds

to star t cooking (fig.10).

6

When the baking is finished, you will hear 4 beeps and the

selected function light will be off.

7

The multicooker will be in keep-warm mode automatically.

»

The keep-warm indicator (

ПОДОГРЕВ

) lights up (fig.11).

Note

When removing the inner pot from the multicooker, use a kitchen glove

or a cloth, as the inner pot will be ver y hot.

Reheating

1

Loosen the cooled food and evenly distribute it in the inner pot

(fig.21).

2

Pour some water onto the food to prevent it from becoming too

dr y (fig.22). The quantity of the water depends on the amount

of food.

3

Follow steps 6 and 7 in “Preparations before cooking”.

4

Press the menu button (

МЕНЮ

) until the reheating function

(

разогреть

) is selected (fig.23).

»

To set a different cooking time, refer to chapter “Adjusting the

cooking time and temperature”.

5

Press and hold the star t button (

СТАРТ/ВЫКЛ

) for 3 seconds

to star t cooking (fig.10).

6

When the cooking is finished, you will hear 4 beeps and the

selected cooking function light will be off.

7

The multicooker will be in keep warm mode automatically.

»

The keep-warm indicator (

ПОДОГРЕВ

) lights up (fig.11).

Stewing/cooking ragout

1

Put the food and ingredients in the inner pot.

2

Follow steps 6 and 7 in “Preparations before cooking”.

3

Press the menu button (

МЕНЮ

) until the stewing/ragout

function (

тушить/рагу

) is selected (fig.24).

»

To set a different cooking time, refer to chapter “Adjusting the

cooking time and temperature”.

4

Press and hold the star t button (

СТАРТ/ВЫКЛ

) for 3 seconds

to star t cooking (fig.10).

5

When the cooking is finished, you will hear a few beeps and the

selected cooking function light will be off.

6

The multicooker will be in keep-warm mode automatically.

»

The keep-warm indicator (

ПОДОГРЕВ

) lights up (fig.11).

Steaming

1

Pour some water into the inner pot.

2

Put the steam tray into the inner pot (fig.25).

3

Put the food to be steamed on a plate or in the steam tray.

4

If you are using a separate plate, put it into the steam tray (fig.26).

5

Follow steps 6 and 7 in “Preparations before cooking”.

6

Press the menu button (

МЕНЮ

) until the steaming function

(

варить/на пару

) is selected (fig.27).

»

To set a different cooking time, refer to chapter “Adjusting the

cooking time and temperature”.

7

Press and hold the star t button (

СТАРТ/ВЫКЛ

) for 3 seconds

to star t cooking (fig.10).

8

When the cooking is finished, you will hear 4 beeps and the

selected cooking function light will be off.

9

The multicooker will be in keep warm mode automatically.

»

The keep-warm indicator (

ПОДОГРЕВ

) lights up (fig.11).

10

Open the lid and carefully take out the steamed food from the

plate or steam basket.

Note

The quantity of water depends on the amount of food in the steam tray.

Do not immerse the steam tray in water.

Use a kitchen glove or a cloth, as the plate and steam tray will be ver y hot.

Boiling

1

Put the food and ingredients in the inner pot.

2

Follow steps 6 and 7 in “Preparations before cooking”.

3

Press the menu button (

МЕНЮ

) until the boiling function

(

варить/на пару

) is selected (fig.27).

»

To set a different cooking time, refer to chapter “Adjusting the

cooking time and temperature”.

4

Press the star t button (

СТАРТ/ВЫКЛ

) to star t cooking (fig.10).

5

When the cooking is finished, you will hear a few beeps and the

selected cooking function light will be off.

6

The multicooker will be in keep-warm mode automatically.

»

The keep-warm indicator (

ПОДОГРЕВ

) lights up (fig.11).

Frying

1

Put food and ingredients into the inner pot.

2

Follow step 6 in “Preparations before cooking”.

3

Put the plug in the power socket.

4

Press the menu button (

МЕНЮ

) until the fr ying function

(

жарить

) is selected (fig.28).

»

To set a different cooking time, refer to chapter “Adjusting the

cooking time and temperature”.

5

Press and hold the star t button (

СТАРТ/ВЫКЛ

) for 3 seconds

to star t cooking (fig.10).

6

When the cooking is finished, you will hear 4 beeps and the

selected cooking function light will be off.

7

The multicooker will be in keep-warm mode automatically.

»

The keep-warm indicator (

ПОДОГРЕВ

) lights up (fig.11).

Note

Do not close the top lid when cooking in the fr y mode (

жарить

).

Roasting

1

Put food and ingredients into the inner pot.

2

Follow step 6 in “Preparations before cooking”.

3

Put the plug in the power socket.

4

Press the menu button (

МЕНЮ

) until the roasting function

(

Запекать

) is selected (fig.29).

»

To set a different cooking time, refer to chapter “Adjusting the

cooking time”.

5

Press and hold the star t button (

СТАРТ/ВЫКЛ

) for 3 seconds

to star t cooking (fig.10).

6

There are 2 stages of roasting. For the first stage, cooking time

is about 35 minutes, you will hear 5 beeps to remind to turn the

food.

7

Press the menu button (

МЕНЮ

) to continue the second stage,

if it beeps for 5 minutes without operation, the multicooker will

enter into keep warm mode until end of the cooking time.

Manual

You may use the manual mode to cook food with more control over

the cooking time and temperature.

1

Put food and ingredients into the inner pot.

1

Follow steps 6 and 7 in “Preparations before cooking”.Press the

menu button (

МЕНЮ

) until the manual function (

мультиовар

) is

selected (fig.30).

»

To set a different cooking time and temperature, refer to

chapter “Adjusting the cooking time and temperature”.

2

Press and hold the star t button (

СТАРТ/ВЫКЛ

) for 3 seconds

to star t cooking (fig.10).

3

When the cooking is finished, you will hear 4 beeps and the

selected cooking function light will be off.

4

The multicooker will be in keep-warm mode automatically.

»

The keep-warm indicator (

ПОДОГРЕВ

) lights up (fig.11).

Note

If you cook food at a temperature below 70°C, please turn off the keep-

warm mode before star t cooking.

In manual (

мультиовар

) mode, when cooking at a temperature higher

than 130°C, the top lid must be opened during cooking.

Keep-warm mode

The multicooker provides you with easy control over the keep-warm

mode.

After you have selected the cooking function using the menu

button (

МЕНЮ

), if you press the star t button (

СТАРТ/ВЫКЛ

)

for 3 seconds directly, the keep-warm indicator will light up. After

the cooking is finished, the multicooker will switch to keep-warm

mode directly.

After you have selected the cooking function using the menu

button (

МЕНЮ

), if you press the keep-warm button first, and then

the star t button (

СТАРТ/ВЫКЛ

) for 3 seconds, the keep-warm

indicator will be off. After the cooking is finished, the multicooker

will be in standby mode.

Note

In standby mode, you can press the keep-warm button (

ПОДОГРЕВ

) to

enter keep-warm mode.

In keep-warm mode, you can press the keep-warm button (

ПОДОГРЕВ

)

to enter standby mode.

Adjusting the cooking time and temperature

You can adjust the cooking time for all functions except the rice/

grains , roast, and plov functions; and you can adjust the cooking

temperature for baking and manual functions. Refer to the “Functions

over view” table for the time and temperature regulation of each

function.

After you have selected the desired cooking function using the menu

button, the default cooking time will be displayed on the screen.

1

To set a different cooking time, press the cooking time button

(

ВРЕМЯ ПРИГОТОВЛЕНИЯ

) (fig.31), and the default cooking

time star ts flashing on the display.

2

Press the increase (

+

) or the decrease (

-

) button to set the hour

unit (fig.32).

3

After the hour unit is set, wait for a few seconds before the

hour unit is confirmed, and the minute unit star ts flashing on the

display.

4

Press the increase (

+

) or the decrease (

-

) button to set the

minute unit.

5

To set a different cooking temperature, press the temperature

button (

ТЕMП.

) (fig.33), and the default temperature star ts

flashing on the display.

6

Press the increase (

+

) or the decrease (

-

) button to set the

desired cooking temperature (fig.34).

Preset time for delayed cooking

You can preset the delayed cooking time for all cooking modes

except the reheating, baking, and fr ying modes.

1

Follow steps 6 and 7 in “Preparations before cooking”.

2

Press the menu button (

МЕНЮ

) until your preferred cooking

function is selected.

3

Press the preset time button (

ОТСРОЧКА

), and the default

preset time star ts flashing on the display (fig.35).

4

Preset the increase button (

+

) and the decrease button (

-

) to set

the desired preset time.

5

Press the star t button (

СТАРТ/ВЫКЛ

) for 3 seconds to confirm

the preset timer (fig.10).

6

The cooking will be finished when the preset time has elapsed.

You will hear 4 beeps and the selected cooking function light will

be off.

7

The multicooker will be in keep-warm mode automatically.

8

The keep- warm indicator (

ПОДОГРЕВ

) lights up (fig.11).

Note

The preset function is not available in bake (

печь

), fr y (

жарить

), and

reheat (

разогреть

) mode.

The preset button is not responsive in standby mode.

Specifications are subject to change without notice

© 2014 Koninklijke Philips N.V.

All rights reserved.

HD3158

Мультиварка

Мультипісіргіш

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www.philips.com/welcome

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Contact

Philips

EN

User manual

RU

Руководство пользователя

Изготовитель:

“Филипс Консьюмер Лайфстайл Б.В.”, Туссендиепен 4, 9206

АД, Драхтен, Нидерланды

Импортер на территорию России и Таможенного Союза:

ООО "ФИЛИПС", Российская Федерация, 123022 г.

Москва, ул. Сергея Макеева, д.13, тел. +7 495 961-1111

Сделано в Китае

Д а т а п р о и з в о д с т в а у к а з а н а в с е р и й н о м н о м е р е

устройства. Например, “XP1A1347000001” означает, что

изделие было произведено на 47-ой неделе 2013 года.

Өндіруші:

“Филипс Консьюмер Лайфстайл Б.В.”, Туссендиепен 4, 9206

АД, Драхтен, Нидерланды

Ресей және Кедендік Одақ территориясына импорттаушы:

"ФИЛИПС" ЖШҚ, Ресей Федерациясы, 123022 Мәскеу

қаласы, Сергей Макеев көшесі, 13-үй, тел. +7 495 961-1111

Қытайда жасап шығарылған

Өнімнің сериялық нөмірінен өндірілген күнін табуға болады.

Мысалы, «XP1A1347000001» өнімнің 2013 жылдың 47-ші

аптасында шығарылғанын білдіреді.

http://www.philips.com/welcome

User manual

http://www.philips.com/welcome

Recipe

http://www.philips.com/welcome

Safety leaflet

http://www.philips.com/welcome

Warranty

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