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13
ENGLISH
Filling the water tank
Note
•
Make sure that the water in the tank does not exceed the MAX water level
marking on the side of the water tank (250 ml) or the MAX water level
indication in the water tank.
•
We recommend using soft or purified water, as the minerals in mineral or tap
water cause limescale buildup to occur more quickly inside the water tank.
•
Except for materials needed for descaling, never put any liquids other than
water in the water tank.
1
Turn the water tank lid counterclockwise to open the water tank (fig
d
), then
follow the water level markings on the water tank and fill with water to the
required level according to the chapter “Ingredients and steaming time” in
the user manual or the enclosed recipe booklet (Fig.
e
).
2
Put the water tank lid on the water tank and turn the lid clockwise to lock it
securely in place (Fig.
f
).
»
When the water tank lid is correctly locked in place, the icon on the
water tank lid will line up with the icon on the water tank.
Note
•
Always make sure that you have locked the water tank lid before the
appliance starts operating.
Steaming
Caution
•
Hot steam or hot water can burn your fingers. Do not touch, and never let
children touch any hot parts of the appliance or the steam coming from the
top of the appliance, as this may cause scalding. (Fig.
g
).
Note
•
Always defrost frozen raw ingredients before placing them in the jar for
steaming. Shake off any excess water from the defrosted ingredients before
placing them in the jar.
•
Do not fill past the top edge of the plastic part of blade unit when adding
ingredients.
•
Never put water or any other liquid in the jar for steaming to avoid damaging
the appliance.
•
The appliance will not start steaming if the jar is not correctly locked in place.
•
Make sure that the sealing ring is assembled around the jar lid before
steaming, and that the flat side of the sealing ring is facing out.
