Tefal RK807D32 - Инструкция по эксплуатации - Страница 17

17

EN

RICE/CEREAL FUNCTION

•  Pour the required quantity of rice into the bowl using the measuring 

cup provided – 

Fig.8

. Then fill with cold water up to the corresponding 

«CUP» mark printed in the bowl – 

Fig.9

.

•  Close the lid.

Note: Always add the rice first otherwise you will have too much water.

Press “Menu” key to select function “Rice/Cereal”. The screen displays  

« 

 », the “Start” light will flash, then press “Start” key. The mulitcooker 

will start the “Rice/Cereal” cooking program and the “Start” light 

will come on. The screen will flash“ -- ”. Time is not displayed as the 

multicooker do it automatically and it can vary during cooking.

•  At the end of cooking, the multicooker will “beep” three times and 

begin the keep warm program, the “Keep Warm” indicator will come on 

and the screen will start to count the time of keeping warm. 

PILAF/RISOTTO FUNCTION

•  Press “Menu” key to select function “Pilaf/Risotto”. The screen displays  

« 

 », the “Start” light will flash, then press «Start» key. The mulitcooker 

will start the “Pilaf/Risotto” cooking program and the “Start” light 

will come on. The screen will flash “ -- ”. Time is not displayed as the 

multicooker do it automatically and it can vary during cooking.

•  At the end of cooking, the multicooker will “beep” three times and 

begin the keep warm program, the “Keep Warm” indicator will come on 

and the screen will start to count the time of keeping warm. 

RECOMMENDATIONS FOR BEST RICE COOKING (Rice 

and Pilaf/Risotto functions)

•  Before cooking, measure the rice with the measuring cup and rinse it 

(do not rinse risotto rice).

•  Put the rinsed rice well distributed around the whole surface of the bowl. 

Fill it with water to the corresponding water level (The graduations in cups).

•  When the rice is ready, when the “Keep Warm” indicator light is on, stir 

the rice and then leave it in the multicooker for a few minutes longer in 

order to get perfect rice with separated grains.

This table below gives a guide to cook rice: