VITEK VT-1666 - Инструкция по эксплуатации - Страница 4

4

 ENGLISH

the body of the unit. 

19. Do not store or use the unit outdoors.
20. Do not use the unit near water, near a 

kitchen sink, in a basement or near a 
swimming pool.

21. Do not immerse the power cord or the 

plug into water.

22. Make sure that the power cord and the 

plug do not touch heated surfaces.

23. Make sure that the power cord does not 

hang over the edges of the table.

24. While cleaning the door and the inner 

surface of the microwave oven use a 
sponge or a soft cloth dampened in soft 
non-abrasive substances.

COOKING PRODUCTS IN MICROWAVE 
OVENS

•  When cooking bacon, do not put it on a 

glass tray, local overheating of the glass 
tray can lead to the appearance of cracks 
in it.  

•  Use only cookware intended for cooking 

in microwave ovens; put it on the glass 
tray.

•  For even cooking of products, put thicker 

slices near the edges of the cookware.

•  Follow cooking time. Set the minimum 

cooking time, and if necessary increase 
it. Do not exceed cooking time it can lead 
to burning of the products.

•  Cover products with a glass lid. The lid 

will prevent juice or fat from splashing 
and will help other products be cooked 
evenly.

•  To increase cooking process turn over 

easy-cooking products such as chicken 
and hamburgers once. If slices of meat 
are large turn them at least twice during 
cooking. 

•  Stir the products while cooking, moving 

them downwards and from the center to 
the edges. 

CHOOSING COOKWARE

•  The best material for cookware should 

be “transparent” for microwaves, it lets 
their energy go through cookware and 
heat food. 

•  Microwaves could not go through metal; 

that is why never use metal cookware or 
plates with metal finishing.

•  Do not use cookware made of reused pa-

per as it can contain metal and thus it can 
lead to burning of the packaging. 

•  Round or oval plates better suit for usage 

in microwave ovens.  

Testing cookware before using it in a 
microwave oven

•  Put the tested cookware (for instance, a 

plate) in the unit, place a glass with water 
on it.

•  Switch on the unit at a maximal power 

and set cooking time not more than 30 
seconds. 

•  Carefully touch the tested cookware, if it 

is hot, but the water in the glass is cold, 
do not use this cookware for cooking in 
the microwave oven.

•   Do not exceed testing time. Maximal time 

is 30 seconds.

4

Materials and cookware intended for usage in the microwave oven  

Aluminum foil

Foil can be used only in the Grill mode. The distance between 
the foil and the oven walls should be not less than 2,5 cm. Small 
pieces of foil can be used to cover thin slices of meat or poultry, 
to avoid overroasting.  

In the microwave mode, if the foil is too close to the oven 
walls, sparkling, and burning-out of spill shield on the door 
or breakdown of the oven can happen. In this case you will 
forfeit a right for free warranty service and repair.  

1666.indd   4

1666.indd   4

24.06.2008   12:46:29

24.06.2008   12:46:29