VITEK VT-1664 - Инструкция по эксплуатации - Страница 6

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Grounding Installation

DANGER

Electric Shock Hazard Touching some of the internal components can cause serious personal injury or death. Do

not disassemble this appliance.

This appliance must be grounded. In the event of an electrical short circuit, grounding reduces the risk of electric

shock by providing an escape wire for the electric current. This appliance is equipped with a cord having a ground-

ing wire with a grounding plug. The plug must be plugged into an outlet that is properly installed and grounded.

WARNING

Electric Shock Hazard

Improper use of the grounding can result in electric shock. Do not plug into an outlet until appliance is properly

installed and grounded.

Consult a qualified electrician or serviceman if the grounding instructions are not completely understood or if doubt

exists as to whether the appliance is properly grounded.

If it is necessary to use an extension cord, use only a 3 -wire extension cord that has a 2-pronged plug with a

grounding slot & 2 grounding plates .A 2-slot receptacle, with a grounding prong or grounding terminal(s), will

accept the plug of the appliance.

1.  A short power-supply cord is provided to reduce the risks resulting from becoming entangled in or tripping over

a longer cord.

2.  If a long cord set or extension cord is used: 

1)  The marked electrical rating of the cord set or extension cord should be at least as great as the electrical rating

of the appliance. 

2)  The extension cord must be a grounding-type 3-wire cord, and 

3)  The long cord should be arranged so that it will not drape over the counter top or tabletop where it can be pulled

on by children or tripped over unintentionally.

Utensils

CAUTION Personal Injury Hazard

Tightly-closed containers could explode. Closed containers should be opened and plastic pouches pierced before

cooking.

See next page for further instructions "Materials you can use in microwave oven or to be avoided in microwave

oven." There may be certain nonmetallic utensils that are not safe to use for microwaving. If in doubt, you can test

the utensil in question following the procedure below.

Utensil Test:

1.  Fill a microwave-safe container with 1 cup of cold water (250ml) along with the utensil in question.

2.  Cook on maximum power for 1 minute.

3.  Carefully feel the utensil. If the utensil is warm, do not use it for microwave cooking.

4.  Do not exceed 1 minute cooking time.

Materials you can use in microwave oven

Utensils 

Remarks

Aluminum foil 

Shielding only. Small smooth pieces can be used to cover thin parts of meat or poultry to 

prevent overcooking. Arcing can occur if foil is too close to oven walls. The foil should be at

least 1 inch (2.5cm) away from oven walls.

Browning dish 

Follow manufacturer's instructions. The bottom of browning dish must be at the 

turntable to break.

Dinnerware 

Microwave-safe only. Follow manufacturer's instructions. Do not use cracked or chipped 

dishes.

Glass jars 

Always remove lid. Use only to heat food until just warm. Most glass jars are not heat resist

ant and may break.

Glassware 

Heat-resistant oven glassware only. Make sure there is no metallic trim. Do not 

use cracked or chipped dishes.

Oven cooking 

Follow manufacturer's instructions. Do not close with metal tie. Make slits to bags allow 

steam to escape.

Paper plates 

Use for short -term cooking/warming only. Do not leave oven unattended while and cups 

cooking.

ENGLISH  

Vt-1664.qxd  06.09.2004  10:25  Page 3