Микроволновые печи Gorenje MO20S4BC - инструкция пользователя по применению, эксплуатации и установке на русском языке. Мы надеемся, она поможет вам решить возникшие у вас вопросы при эксплуатации техники.
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CAUTION
a. It is necessary to turn over the food during operation to obtain uniform effect.
b. Usually defrosting will need longer time than that of cooking the food.
c. If the food can be cut by knife, the defrosting process can be considered completed.
d. Microwave penetrates around 4cm into most food
e. Defrosted food should be consumed as soon as possible, it is not advised to put back to fridge and freeze
again.
Example: To defrost 400g meat
Steps
Display
1 After power-up, the colon flashes
1:00
2 Press
Defrost
button to set the required menu.
dEF1
3 Turn knob to set the defrost weight 400g
4 Start cooking by pressing
Start
button.
(LED will display the remaining time)
9.STEAM CLEAN
Hold
button for 3 second, choose steam clean mode.
And then press Start button to start working.
10. AUTO COOKING
The microwave oven sets the default cooking menu for some foods. When the power is turned on, turn the
knob and the LED will cycle through A.1, A.2... A.10. After selecting the menu category, press Start button.
Enter the weight selection, then rotate the knob to select the weight. After selecting the weight, press Start
button to start cooking.
Display Kind
Weight
A1
Popcorn
Cooking weight 100g.
A2
liquid
There are 3 cooking weight choice(100g.200g.300g)
A3
chicken
There are 3 cooking weight choice(100g.200g.300g)
A4
fish
There are 3 cooking weight choice(100g.200g.300g)
A5
pizza
There are 2 cooking weight choice(150g.300g)
A6
potatoes
There are 3 cooking weight choice(100g.200g.300g)
A7
vegetables
There are 3 cooking weight choice(100g.200g.300g)
A8
pasta
There are 3 cooking weight choice(100g.200g.300g)
A9
softmelt
There are 3 cooking weight choice(100g.200g.300g)
A10
plate warmer
There are three modes to choose from, hot 1 plate / hot 2 plates / hot 6
plates, respectively showing 1, 2, 6
A11
Keep warm
There are 3 cooking weight choice(100g.200g.300g)
CAUTION
a. The temperature of food before cooking would be 20-25 °C. Higher or lower temperature of the food before
cooking would require increase or decrease of cooking time.
b. The temperature, weight and shape of food will largely influence the cooking effect. If any deviation has
been found to the factor noted on above menu, you can adjust the cooking time for best result.