Kuppersberg NRV 1867 HBE - Инструкция по эксплуатации - Страница 39

39

ENGLISH

TECHNICAL PASSPORT

Fridge - Freezer

Food

Maximum Storing time

Where to place in the fridge 

compartment

Vegetables and fruits

1 week

Vegetable bin 

Meat and fish

2 - 3 Days

Wrapped in plastic foil or bags 

or in a meat container 

(on the glass shelf)

Fresh cheese

3 - 4 Days

In special door shelf

Butter and margarine

1 week

In special door shelf

Bottled products

milk and yoghurt

Until the expiry date 

recommended by the producer

In special door shelf

Eggs

1 month

In the egg shelf

Cooked food

All shelves

  NOTE: Potatoes, onions and garlic should not be stored in the refrigerator.

4.2  F R E E Z E R  CO M PA RT M E N T

 For normal operating conditions, set the 

temperature of the freezer compartment to 

-18 or -20 oC.

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The freezer is used for storing frozen 

food, freezing fresh food, and making ice 

cubes. 

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Food in liquid form should be frozen 

in plastic cups and other food should be 

frozen in plastic folios or bags.For freezing 

fresh food; wrap and seal fresh food properly, 

that is the packaging should be air tighat 

and shouldn’t leak. Special freezer bags, 

aluminum foil polythene bags and plastic 

containers are ideal.

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  Do  not  store  fresh  food  next  to 

frozen food as it can thaw the frozen food. 

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Before freezing fresh food, divide it 

into portions that can be consumed in one 

sitting. 

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Consume thawed frozen food within 

a short period of time after defrosting 

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Always follow the manufacturer's 

instructions on food packaging when storing 
frozen food. If no information is provided 
food, should not be stored for more than 3 
months from the date of purchase. 

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When purchasing frozen food, 

make sure that it has been stored under 
appropriate conditions and that the 
packaging is not damaged. 

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 Frozen food should be transported 

in appropriate containers and placed in the 
freezer as soon as possible. 

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 Do not purchase frozen food if the 

packaging shows signs of humidity and 
abnormal swelling. It is probable that it has 
been stored at an unsuitable temperature 
and that the contents have deteriorated.