Kuppersberg NFML 181 WG - Инструкция по эксплуатации - Страница 46

46

TECHNICAL PASSPORT

ENGLISH

Refrigerator

from contact the liner wall. When taking 

out or putting in the shelf, hold it firmly, 

and handle with care to avoid damage.

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Crisper box: Pull out the crisper 

box for access to food. After using or 

cleaning the cover plate of the crisper 

box, be sure to put it back onto the 

crisper, so that the internal temperature 

of the crisper box will not be affected.

Use of the humidity regulating 

rod of the crisper box

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The humidity regulating rod is 

used to preserve moisture inside the 

crisper box, so as to keep fresh the 

vegetables and fruits stored inside.

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When the humidity regulating rod 

is adjusted to the right side, with more 

holes exposed, the internal moisture of 

the crisper box can be maintained at 

the low level.

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When the humidity regulating 

rod is adjusted to the left side, with less 

holes exposed, the internal humidity of 

the crisper box can be maintained at 

the high level.

Cautions for food storage

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You’d better clean the foods and 

wipe them dry before storing them 

inside the refrigerator. Before foods are 

put in the refrigerator, it is advisable 

to seal them up, so as to prevent water 

evaporation to keep fresh fruits and 

vegetables on one hand, and prevent 

taint of odor on the other hand.

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Do not put too many or too 

weight foods inside the refrigerator. 

Keepenough space between foods; if too 

close,  the  cold  air  flow  will  be  blocked, 

thus affecting the refrigeration effect. 

Do not store excessive or overweight 

foods, to avoid the shelf from being 

crushed. When storing the foods, keep a 

distance away from the inner wall; and 

do not place the water-rich foods too 

close to the fridge rear wall, lest they 

get frozen on the inner wall.

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Categorized storage of foods: 

Foods should be stored by category, 

with the foods you eat every day placed 

in front of the shelf, so that the door 

open duration can be shortened and 

food spoilage due to expiration can be 

avoid.

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Energy-saving tips:  Allow 

the hot food cool down to the room 

temperature before putting it in the 

refrigerator. Put the frozen food in the 

fresh food compartment to thaw, using 

the low temperature of the frozen food 

to cool the fresh food, thus saving 

energy.

Storage of fruits and 

vegetables

In the case of refrigerating 

appliances with chill compartment, 

a statement to the effect that some 

types of fresh vegetables and fruits 

are sensitive to cold and therefore are 

not suitable for storage in this kind of 

compartment should be made.